Microbial Biotechnology and Ecology in 2 Vols
eBook - PDF

Microbial Biotechnology and Ecology in 2 Vols

  1. English
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  3. Available on iOS & Android
eBook - PDF

Microbial Biotechnology and Ecology in 2 Vols

About this book

We are living in the ocean of microbes. These tiny microorganisms are responsible for creating atmosphere for the present day life forms. These microorganisms have immense potential to fulfill the need of the human kind. They can provide us food, fuel, fertilizer. They act as a sequesters, remediators, scavengers, and what not. The recent era is the era of biotechnology once we equipped ourself with the modern technology. It is easy to harness the potential of different microorganisms for the benefit of human kind particularly clean environment, quality food and non fossilized fuel. The judicial exploitation of microorganisms with the help of biotechnological tools not only help us to keep our environment clean, pollution free, but also help us to conserve the diversity and ultimately to protect the planet earth from any undesirable conditions. The present volume is a compendium of wide ranging current topics on microbiology, biotechnology and ecology. It is an assemblage of up to date knowledge of recent advances and development taking place in the field of microbial biotechnology and ecology. The book is a unique compilation of 50 chapters. The book "Microbial biotechnology and ecology grouped in three sections 1- Microbiology, 2-Biotechnology and 3- Ecology. The microbiology section includes about 22 articles on bacteria, cyanobacteria, VAM fungi, mushrooms. The biotechnological section includes biotechnological potential of various microorganisms and plants. In this section overall 16 articles are included. In the ecological section articles based on general ecology, bioindicators, eutropication, aquatic biodiversity, pollution etc. This section comprises of about 12 articles. The book is assemblage of scientific information contributed by eminent scientists of the country in the form of commoration volume, to give a scientific tribute to a great Mycologist and Plant Pathologist late Prof. Dr. K.M. Vyas. Who has devoted his life for the dissemination of science and scientific knowledge particularlyin the field of microbiology and biotechnology.

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Yes, you can access Microbial Biotechnology and Ecology in 2 Vols by Vyas, Deepak in PDF and/or ePUB format, as well as other popular books in Medicine & Biotechnology in Medicine. We have over one million books available in our catalogue for you to explore.

Table of contents

  1. Biography: Late Prof. K.M. Vyas
  2. Acknowledgements
  3. Foreword
  4. Preface
  5. List of Editors & Contributors
  6. β€” Volume 1 β€”
  7. β€” MICROBIOLOGY β€”
  8. 1. Rhizobium Biofertilizer: Retrospect and Prospects
  9. 2. Microbial Diversity: Its Role in Ecosystem Maintenance
  10. 3. Thermophilic Cyanobacteria: The Wonder Organisms
  11. 4. Cyanobacteria: Phenotypic to the Genotypic Diversity
  12. 5. Hydrogen Production by Cyanobacteria
  13. 6. Cyanobacterial Toxins
  14. 7. The Toxins of Cyanobacteria
  15. 8. Antibacterial Potential of Diazotrophic Cyanobacteria: A Natural Strategy to Maintain Nitrogen Budget in Tropical Lowlands
  16. 9. Histochemical Studies on Some Petro-Plants Infected with AM Fungus (Glomus fasciculatum)
  17. 10. Biodiversity of VAM Fungi Associated with Some Common Medicinal Plants of Bihar
  18. 11. Association of Vesicular Arbuscular Mycorrhizal Fungi with Ornamental Plants
  19. 12. Perspective of AM Fungi in Agroforestry Systems
  20. 13. Arbuscular Mycorrhizal Fungi: The Hidden Heroes of the Soil
  21. 14. Cumulative Effect of VAM Fungi
  22. 15. Some Additions to the Foliicolous Fungi from the Forest Flora of Madhya Pradesh, India
  23. 16. Current Status of Sesame and Niger Diseases and Their Management
  24. 17. Integrated Disease Management of Piper betle
  25. 18. Thermophilic Fungi: Occurrence, Characteristics and Enzymatic Potential
  26. 19. Biodiversity and Conservation of Mushroom in Chhattisgarh Region
  27. 20. Mushrooms: A Nutritive Food for Human Beings
  28. 21. Mushroom: The Beneficial Fungi
  29. 22. Trichoderma Species: The History and Evolution of Current Concepts of Biological Control
  30. β€” Volume 2 β€”
  31. β€” BIOTECHNOLOGY β€”
  32. 23. Fungitoxic Potential of Essential oil and Extracts from Higher Plants in the Management of Postharvest Deterioration: A Review
  33. 24. Carbonic Anhydrase: An Ancient Enzyme with Multidimensional Roles
  34. 25. Pharmacological Potential of Mushrooms
  35. 26. Significance of GM Crops in Modern Agriculture
  36. 27. Plant DNA Banking for Biodiversity Assessment and Conservation Research
  37. 28. Progress in Biotechnology of Guava (Psidium guajava L.)
  38. 29. Hepatoprotective Medicinal Plants: A Review
  39. 30. Cyanobacterial Exploitation in Biotechnology
  40. 31. Effect of Herbicides on Mitosis, Nucleic Acids and Protein Contents in Corchorus and Soybean Plants
  41. 32. Biotechnological Potential of Cyanobacteria
  42. 33. Plants and Rhizobium Techniques
  43. 34. Quest for a Novel Tuberculosis Vaccine: A Global Endeavor
  44. 35. Silver Nanoparticles: A New Generation of Antimicrobial Agents
  45. 36. Phenolic Quantification and Anti-Aging Activity of Morchella esculenta
  46. 37. Antibacterial Potential of Morchella esculenta Against Some Human Pathogenic Bacteria
  47. 38. Production and Partial Characterization of Fungal and Bacterial Cellulases on CMC and Cellulose Powder
  48. β€” ECOLOGY β€”
  49. 39. Lichen Bioindicator Communities in Achanakmar: Amarkantak Biosphere Reserve,Madhya Pradesh and Chhattisgarh
  50. 40. Silvipastoral Systems: The Solution for the Sustainable Production in Semi Arid Tropics
  51. 41. Agroforestry: Conservation of Natural Resources, Biomass Production and Climate Moderations
  52. 42. Soil Mycoflora of Forest Field at Jagdalpur Region
  53. 43. Study of Life-Forms and Biological Spectrum of Forest of Sagar District, Madhya Pradesh
  54. 44. Environmental Impact of Fly Ash on Soil Health, Yield and Nutrient Uptake by Rice
  55. 45. Eutrophication: Causes, Consequences and Control Measures
  56. 46. Aquatic Biodiversity Assessment should Trigger Freshwater Body Monitoring and Conservation
  57. 47. Eco-Physiological Effects of Red Mud Waste of an Aluminium Industry on the Seed Biology of a Crop Plant
  58. 48. Effect of Pollution in Groundwater Quality and Soil Health of Naini Area at Allahabad City
  59. 49. Modifying Influence of Woody Perennials on Atmospheric Deposition of Nutrient Ions in a Dry Tropical Region of India
  60. 50. Trends and Determinants of Health Practices Profile Among the Baigas
  61. Author Index
  62. Subject Index