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eBook - PDF
About this book
Standards are replacing tariffs as the main trade barriers facing African agro-food exports. This book examines the challenges and opportunities that new public and private standards present to African countries – focusing on food safety, environmental and climate change, and social and labour standards.
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Yes, you can access Global Agro-Food Trade and Standards by P. Gibbon, S. Ponte, E. Lazaro, P. Gibbon,S. Ponte,E. Lazaro in PDF and/or ePUB format, as well as other popular books in Social Sciences & Comparative Politics. We have over one million books available in our catalogue for you to explore.
Information
Table of contents
- Cover
- Contents
- List of Tables, Figures and Map
- Acknowledgements
- Notes on Contributors
- List of Acronyms
- 1 Agro-Food Standards and Africa: An Introduction
- 2 Product Carbon Footprint Standards and Schemes
- 3 Institutional Capacity for Food Safety Conformity in Tanzania
- 4 An Analysis of Organic Contract Farming Schemes in East Africa
- 5 Challenges and Opportunities of Organic Agriculture in Tanzania
- 6 Sustainability Standards and Agro-Food Exports from East Africa
- 7 Localizing Private Social Standards: Standard Initiatives in Kenyan Cut Flowers
- 8 Food Safety Standards and Fishery Livelihoods in East Africa
- 9 When the Market Helps: Standards, Ecolabels and Resource Management Systems in East African Export Fisheries
- 10 European Food Safety Regulation and Developing Countries’ Regulatory Problems and Possibilities
- 11 Conclusion
- References
- Index