- 239 pages
- English
- PDF
- Available on iOS & Android
eBook - PDF
About this book
The BSE epidemic, GM foods, avian flu, the growth of supermarkets and the crisis in obesity have shaken consumer trust in food. Uncovering surprising differences between countries, Trust in Food examines this and challenges the idea of the consumer as a sovereign individual, demonstrating how consumption is institutionalized within society.
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Information
Table of contents
- Cover
- Trust in Food A Comparative and Institutional Analysis
- Contents
- List of Tables
- List of Figures
- Acknowledgements
- Chapter 1 Introduction: Problematizing trust in food
- Chapter 2 Trust and food consumption: Theoretical approaches
- Chapter 3 Enquiring into trust: Some methodological considerations
- Chapter 4 Variations in popular trust
- Chapter 5 Culture and performance: Trust in meat
- Chapter 6 Mobilizations of the consumer
- Chapter 7 Buying into food
- Chapter 8 The state and triangular affairs of trust
- Chapter 9 Conditions for trust in food
- Chapter 10 Explaining trust in food
- Notes
- Bibliography
- Index
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Yes, you can access Trust in Food by U. Kjaernes,M. Harvey,A. Warde in PDF and/or ePUB format, as well as other popular books in Politics & International Relations & Business General. We have over 1.5 million books available in our catalogue for you to explore.