Répertoire général des aliments   T1
eBook - PDF

Répertoire général des aliments T1

Table de composition des corps gras

  1. 172 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Répertoire général des aliments T1

Table de composition des corps gras

About this book

Le Tome 1 du Répertoire général des aliments (REGAL) est une table de composition des Corps Gras d'origine animale et végétale, généralement utilisés dans l'alimentation humaine. Il représente la mise en forme d'une partie des données gérées par la banque de données sur la composition des aliments REGAL dépendant du Centre informatique sur la Qualité des aliments.

La grande majorité des données présentées proviennent d'analyses réalisées en France, sur des denrées alimentaires du marché français et sont, à ce titre, représentatives de la consommation nationale.

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Information

Publisher
Inra
Year
1987
Edition
1
eBook ISBN
9782759205721

Table of contents

  1. Chapitre.A. Introduction
  2. Chapitre.B. Index ( français /anglais)
  3. Chapitre.C. Fiches de composition des aliments

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Yes, you can access Répertoire général des aliments T1 by Max Feinberg, Jean-Claude Favier, Jayne Ireland-Ripert in PDF and/or ePUB format, as well as other popular books in Medicine & Nutrition, Dietics & Bariatrics. We have over 1.5 million books available in our catalogue for you to explore.