Frontiers in Aquaculture Biotechnology
eBook - ePub

Frontiers in Aquaculture Biotechnology

  1. 298 pages
  2. English
  3. ePUB (mobile friendly)
  4. Available on iOS & Android
eBook - ePub

Frontiers in Aquaculture Biotechnology

About this book

Frontiers in Aquaculture Biotechnology presents a broad-spectrum of topics, covering different key aspects of aquaculture. With the rising importance of aquaculture research, evidence-based information is integral in advancing this field. This book provides a solid resource of information on DNA barcoding for fish species authentication and seafood labelling and cell culture, including stem cell culture, in vitro research using fish cell lines such as in vitro fish meat, reproductive biotechnology, including surrogate technology, gene editing and genetically modified aquaculture species, biofloc technology, and omic technologies such as proteomics, artificial intelligence and biobanking. This book will be a valuable resource to students, researchers a nd entrepreneurs interested in a better understanding of this emerging field of aquaculture. - Presents hot topic information such as cell line repositories for the conservation of important fish genetic resources - Includes information on climate resilient production systems to improve fish production - Provides the latest research on genome editing in aquaculture species

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Yes, you can access Frontiers in Aquaculture Biotechnology by W.S. Lakra,Mukunda Goswami,Vance L. Trudeau in PDF and/or ePUB format, as well as other popular books in Tecnologia e ingegneria & Biotecnologia. We have over one million books available in our catalogue for you to explore.

Information

Table of contents

  1. Frontiers in Aquaculture Biotechnology
  2. Chapter 1 Biotechnology in modern aquaculture
  3. Chapter 2 Opportunities and challenges in aquaculture biotechnology
  4. Chapter 3 Genetically improved aquaculture species in Bangladesh
  5. Chapter 4 Application of molecular markers in aquaculture
  6. Chapter 5 An update on induced breeding methods in fish aquaculture and scope for new potential techniques
  7. Chapter 6 Biofloc technology in aquaculture
  8. Chapter 7 Monosex population in aquaculture
  9. Chapter 8 Applications of cell lines and cell culture systems of finfish and shellfishes to attain sustainability in aquaculture
  10. Chapter 9 An ocean of opportunity
  11. Chapter 10 Recent advances in fish disease diagnosis, therapeutics, and vaccine development
  12. Chapter 11 Principles of genome editing and its applications in fisheries
  13. Chapter 12 Ultraviolet-B radiation, a potential threat to the aquatic organisms, and its mitigation
  14. Chapter 13 Applications of biotechnology in aquaculture nutrition and fisheries
  15. Chapter 14 Fish DNA barcoding
  16. Chapter 15 Recent advances in marine biotechnology
  17. Chapter 16 Seaweed biotechnology implications to aquaculture
  18. Chapter 17 Transcriptome analysis
  19. Chapter 18 Proteomic approaches and their applications in salmonid health research
  20. Chapter 19 Proteo-metabolomic technologies in context of fishery/aquacultural research and applications
  21. Chapter 20 Biobank and genetic conservation of aquatic resources
  22. Index