Microbiology
  1. 1,024 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

About this book

Microbiologyis a comprehensive textbook that facilitates a thorough understanding of the scope, nature, and complexity of the science of microscopic organisms. It gives a balanced presentation of foundational concepts, real-world applications, and current research and experimentation. The text approaches the subject within the context of exploration and experimentation, integrating a wealth of classroom-tested pedagogical features. The material is organized around the three pillars of physiology, ecology, and genetics — helping students appreciate the interconnected and dynamic nature of microbiology and explore the relationship between different types of microbes, other organisms, and the environment. This international adaptation contains up-to-date coverage of topics including DNA replication and gene expression, viral pathogenesis, microbial biotechnology, adaptive immunity, the control of infectious diseases, and the microbiology of food and water. It also offers integrated coverage of SARS-CoV-2 and the impacts of COVID-19, relating it to the importance of an interdisciplinary response to a global pandemic. It also focuses on strengthening the organization of the content and updating the end of chapter problems

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Information

Publisher
Wiley
Year
2022
Print ISBN
9781119701767
eBook ISBN
9781119767084

Table of contents

  1. Cover
  2. Half Title
  3. Title
  4. Copyright
  5. DEDICATIONS
  6. ABOUT THE AUTHORS
  7. WHY WE WROTE THIS BOOK
  8. SPECIAL FEATURES
  9. KEY FEATURES
  10. ACKNOWLEDGMENTS
  11. BRIEF CONTENTS
  12. CONTENTS
  13. CHAPTER 1: The Microbial World
  14. CHAPTER 2: Bacteria and Archaea
  15. CHAPTER 3: Eukaryotic Microorganisms
  16. CHAPTER 4: Virology
  17. CHAPTER 5: Microbial Metabolism
  18. CHAPTER 6: Cultivating Microorganisms
  19. CHAPTER 7: DNA Replication and Gene Expression
  20. CHAPTER 8: Viral Replication Strategies
  21. CHAPTER 9: Bacterial Genetic Analysis and Manipulation
  22. CHAPTER 10: Microbial Genomics
  23. CHAPTER 11: Regulation of Gene Expression
  24. CHAPTER 12: Microbial Ecosystems
  25. CHAPTER 13: Symbiotic Microbiome
  26. CHAPTER 14: Biogeochemical Cycles
  27. CHAPTER 15: Microbial Biotechnology
  28. CHAPTER 16: Introduction to Infectious Diseases
  29. CHAPTER 17: Clinical Microbiology and Immunology
  30. CHAPTER 18: Adaptive Immunity
  31. CHAPTER 19: Bacterial Pathogenesis
  32. CHAPTER 20: Viral Pathogenesis
  33. CHAPTER 21: Eukaryotic Pathogenesis
  34. CHAPTER 22: Control of Infectious Disease
  35. CHAPTER 23: The Microbiology of Food and Water
  36. APPENDIX A: Scientific Articles
  37. APPENDIX B: Microscopy
  38. APPENDIX C: Taxonomy and Nomenclature of Microbes
  39. APPENDIX D: Origin of Blood Cells
  40. GLOSSARY
  41. INDEX
  42. EULA

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Yes, you can access Microbiology by Dave Wessner,Christine Dupont,Trevor Charles,Josh Neufeld in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Microbiology. We have over one million books available in our catalogue for you to explore.