1
Setting the Context
This book is about contemporary regulation of consumer markets. It analyses the reasons for consumer law and policy and the different approaches to regulation of the price, quality and terms of consumer products and services. It provides an opportunity to assess the role and limits of consumer law and policy in addressing the pathologies of affluent consumer societies such as overindebtedness and to assess whether consumer law is a progressive form of law or merely a subaltern in the onwards march of neo-liberalism. The growth of a regulatory state in the UK and the EU provides the backdrop to current consumer law and we explore the ideas and institutions associated with this new form of state and their effects on consumer law and policy. Regional (EU) and international developments and institutions increasingly structure consumer law and policy. Consumer law is part of the establishment of the ground rules of the EU internal market and the development of transnational private regulation (Cafaggi, 2011).
âConsumer lawâ could be understood as all laws and regulations affecting consumption and the structuring of consumer markets. This would include most of the legal systemâcompetition law, intellectual property, etc, and we focus primarily on traditional areas of consumer law. However, we use these areasâconsumer credit, advertising, product safetyâto illustrate some of the difficult economic, political and institutional choices that are embedded in choices of legal framework for markets. Consumer law is an instrumental form of law and requires reflection on the relationship of law to behavioural norms in markets, and the complexities of the relationship between these norms.
1. The development of consumer law and policy
Many assume that the âconsumer societyâ is a recent phenomenon, which developed after the Second World War. For the past two decades historians have, however, argued over the âbirthâ of the consumer society which may date from at least the eighteenth century (Stearns, 1997; Brewer, 2003; Trentmann, 2006). While this should make us wary of associating the consumer society with the contemporary era, this is the focus of this text. But what is a consumer society? Benson offers the following starting point:
Avner Offer locates âaffluentâ societies in the post-Second World War period, noting that since that time âthe markets of Western Europe and the United States have delivered a flow of novel and compelling opportunities, services and goods. North America and Europe are about three times as rich as they were in 1950. I call that affluenceâ (Offer, 2006:1). The changing nature of consumption and consumer markets since the Second World War provides the context for understanding present-day consumer regulation in the United Kingdom. During this period, the consumption of durable goods increased enormously, continuing the growth of the mass consumer markets which had developed during the interwar years (Atiyah, 1979; Stevenson, 1984). Margaret Hall, an economist, wrote in 1960 that the consumer sector during the 1950s was marked by several features, including (Hall in Warswick and Ady, 1962: 429, 457)
The growing affluence of the population during this period, coupled with changes in occupational structure, provided a large and stable consumer market which seemed to presage the development of a âconsumer societyâ similar to that which existed in North America. The development of a large middle group of technical and administrative occupations, a characteristic of advanced capitalism, might, it was thought, break down traditional class barriers (Halsey, 1986: 32). Some sociologists developed an âembourgeoisementâ argumentâthat the working class was gradually being assimilated, through consumption of products similar to those of the middle class, to the style and manners of that class (compare Goldthorpe et al, 1969, 1987). Antony Crosland had argued in The Future of Socialism that âthe sociological significance of the spread of high consumption ⌠must weaken the sense, as of course it lessens the fact, of inferior or unequal standards of life, and of class inequality generallyâ (Crosland, 1956: 286), and Michael Young, a founder of the Consumers Association, argued in 1960 that âclass based on production is slowly giving way to status based on consumption as the centre of social gravityâ.
The harnessing of technological developments to large-scale production methods made much more widely available a broad range of relatively sophisticated products which were increasingly marketed through national distribution and retail chains. The growth of nationally branded products advertised through the new mass medium of television changed the nature of traditional consumer markets. The role of the small retailer declined as retailing and distribution became organised in large bureaucratic units in order to take advantage of scale economies. Industry became increasingly concentrated (Hannah, 1976). During this period, a general thrust of government economic policy was to dismantle wartime controls and trade-protection legislation. It was argued that such restrictions hampered the competitiveness of British industry and jeopardised the central post-war goal of full employment (Craig, 1987: 204â05). The Restrictive Trade Practices Act 1956 was a major assault on the traditions of cartelisation which pervaded much of UK industry. These measures aided the transformation of the market into an effective mechanism for meeting consumer demand.
These developments formed the background to the establishment, in 1959, of the Molony Committee on Consumer Protection. The terms of reference of the Committee included the broad mandate âto consider and report what changes if any in the law and what other measures, if any, are desirable for the further protection of the consuming publicâ. The Committee restricted its focus, however, to the situation of âone who purchases (or hire-purchases) goods for private use or consumptionâ, excluding from its purview the interests both of the ultimate user and of the service sector.
Although the Committeeâs report was greeted as being ânot quite sufficiently radically pro-consumerâ (The Economist, 1962: 326), and although its legal recommendations were described as âgood hearted ⌠unimaginativeâ and âinsularâ (Diamond, 1963: 66; and see Hilton below at 20), it provides an appropriate historical point of entry to present-day consumer regulation. The report, intended to provide âa foundation for policy making for the next twenty yearsâ, stands at the beginning of a series of measures that were taken to protect consumers. It provided, for example, the model for the regulation of advertising and for trade descriptions legislation, and was the source for most of the consumer-protection initiatives of the 1960s. The general philosophy of the Committee was that competition and market forces were the best protections for consumer interests. The Committee members were sensitive, however, to the potential dangers of changes in the structure of the marketplace. In the following extract, they outline the arguments expressed to them concerning the potentially detrimental impact of these changes.
Board of Trade, Final Report of the Committee on Consumer Protection (Molony Committee), Cmnd 1781/1962, paras 40â43, 403, 820â21, 869, 891
A major thrust of consumer policies during the early 1970s was to redress the apparent imbalance of power between producers and consumers through the introduction of public regulation and the subsidisation of consumer organisations. These initiatives drew on such documents as the Crowther Committeeâs report on consumer credit (1971) and on the broad political support for consumer protection that existed in the early 1970s. Public regulation to protect consumers against economic losses was often justified by the diffuse nature of such losses, which although very large in total, were such that any one individual found it uneconomical to seek to redress her own loss through traditional methods. New agencies such as the Office of Fair Trading (1973) and the National Consumer Council (1975) were created. According to Lord Borrie, âduring the main period of advance in consumer protection in the 1960s and 1970s, the common law did not contribute very muchâ apart from cases such as Jarvis v Swans Tours Holidays (1973) which seemed to recognise the distinct nature of experiential loss in consumer contracts for services (Borrie, 1984: 7, 9).
In the area of health and safety, public regulation had existed since Victorian times to protect consumers against adulterated food (Paulus, 1974). The use of complex new technology in the production and distribution process posed new and uncharted risks. The Thalidomide disaster in the early 1960s symbolised the potential dangers of technology and drew attention to the limited public regulation of drug distribution in the United Kingdom. In addition, scientists were beginning to discover the long-term carcinogenic effects of certain food additives, and smoking was being clearly linked with lung cancer. The reduction in Western countries of the risks of being affected by natural diseases and disasters focused greater interest on potential man-made health-and-safety risks.
The period from 1964 to 1979 is viewed by many as the âheydayâ of consumer legislation throughout the Western capitalist world (Reich and Micklitz, 1980: 1â12). Lizabeth Cohen described the postwar US economy as a âconsumerâs republicâ where exanded access to credit for male wage-earners, along with substantial government subsidies to the housing industry, promised the democratic ideal of equal citizenship through greater equality of consumptionârather than through an increased welfare state. This focus on consumption, including equal access to safe consumption, created a growing political constituency (see also Aaker and Day, 1971; Nadel, 1971). In 1960 John F Kennedy made a promise during his presidential campaign that âthe consumer is the only man [sic] in our economy without a high-powered lobbyist. I intend to be that lobbyistâ (quoted in Cohen, 2004: 345). In 1962 Kennedy introduced to Congress a consumer bill of rights (the right to know, to be safe, to choose and to be heard) and a (modest) agenda of consumer bills. This âconsumer rightsâ agenda was an inspiration for developments in other parts of the world and the later international principles of consumer protection (see below at 39).
Cohen (2003) argues that consumerism during this period in the US had three demands: the passage of laws that protected consumers better in the marketplace; a reorientation of regulators towards the public interest rather than industry, reviving the New Deal model of the independent regulatory agency serving the public interest; and giving consumers a permanent voice in government. Public agencies such as the Fede...