Critical Food Issues
eBook - PDF

Critical Food Issues

Problems and State-of-the-Art Solutions Worldwide [2 volumes]

  1. 584 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Critical Food Issues

Problems and State-of-the-Art Solutions Worldwide [2 volumes]

About this book

This authoritative, research-based collection examines urgent threats to future global food security and evaluates current and potential solutions.

Critical Food Issues: Problems and State-of-the-Art Solutions Worldwide examines 31 crucial areas of concern, from soil degradation, depletion of water for irrigation, and loss of biodiversity to declining rural livelihoods, hunger and obesity, unjust farm labor practices, and farm animal mistreatment.

Critical Food Issues divides its coverage into two exhaustive volumes, one on bioenvironmental topics and one with a sociocultural focus. Throughout, highly accomplished experts from a variety of academic backgrounds review the current state of research on specific problems, then identify strategies for confronting those problems that balance sustainable agrifood systems with environmental stewardship, healthy people, and equitable communities. At a time of increasing public outcries over the quality of food and the impact of agrifood production on long-term environmental and human well-being, Critical Food Issues offers an authoritative and comprehensive basis on which producers, consumers, and citizens can make more informed decisions about the future of food.

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Information

Publisher
Praeger
Year
2009
Print ISBN
9780313354441
Edition
1
eBook ISBN
9780313354458

Table of contents

  1. Cover
  2. Volume 1: Environment, Agriculture, and Health Concerns
  3. Volume 2: Society, Culture, and Ethics

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Yes, you can access Critical Food Issues by Laurel Phoenix,Lynn Walter in PDF and/or ePUB format, as well as other popular books in Politics & International Relations & Political History & Theory. We have over 1.5 million books available in our catalogue for you to explore.