eBook - PDF

Eating Nature in Modern Germany

Name: Eating Nature in Modern Germany
ISBN: 9781316992869

Food, Agriculture and Environment, c.1870 to 2000

Corinna Treitel,

English
PDF
Available on iOS & Android

eBook - PDF

Eating Nature in Modern Germany

Food, Agriculture and Environment, c.1870 to 2000

Corinna Treitel,

About this book

Adolf Hitler was a vegetarian and the Dachau concentration camp had an organic herb garden. Vegetarianism, organic farming, and other such practices have enticed a wide variety of Germans, from socialists, liberals, and radical anti-Semites in the nineteenth century to fascists, communists, and Greens in the twentieth century. Corinna Treitel offers a fascinating new account of how Germans became world leaders in developing more 'natural' ways to eat and farm. Used to conserve nutritional resources with extreme efficiency at times of hunger and to optimize the nation's health at times of nutritional abundance, natural foods and farming belong to the biopolitics of German modernity. Eating Nature in Modern Germany brings together histories of science, medicine, agriculture, the environment, and popular culture to offer the most thorough and historically comprehensive treatment yet of this remarkable story.

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Yes, you can access Eating Nature in Modern Germany by Corinna Treitel in PDF and/or ePUB format, as well as other popular books in History & European History. We have over one million books available in our catalogue for you to explore.