![Micronutrients and Macronutrients as Nutraceuticals](https://img.perlego.com/book-covers/4304508/9781000916614_300_450.webp)
Micronutrients and Macronutrients as Nutraceuticals
Prakash Chandra Gupta, Sayan Bhattacharyya, Nisha Sharma, Rajesh K. Kesharwani, Raj K. Keservani, Prakash Chandra Gupta, Sayan Bhattacharyya, Nisha Sharma, Rajesh K. Kesharwani, Raj K. Keservani
- 380 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
Micronutrients and Macronutrients as Nutraceuticals
Prakash Chandra Gupta, Sayan Bhattacharyya, Nisha Sharma, Rajesh K. Kesharwani, Raj K. Keservani, Prakash Chandra Gupta, Sayan Bhattacharyya, Nisha Sharma, Rajesh K. Kesharwani, Raj K. Keservani
About This Book
This new volume explains in detail the properties of micronutrients and macronutrients and their diverse uses as nutraceuticals for their beneficial properties, such as their antioxidant activity and immunity-boosting properties and how they can be incorporated into the human diet for optimum health, for growing beneficial bacteria in the gut, and inhibition of pathogens. Interestingly, the authors look at how disease-promoting habits often unfold in childhood, even prenatally, and employing nutrigenomics early on goes a long way toward curbing these chronic diseases later on in life.
With the advent of increasing drug costs and escalating antimicrobial resistance, the pharmacological and antibiotic-like effects of naturally derived nutraceuticals are worth exploring. This volume provides important information toward that goal that will be valuable for researchers, faculty, and graduate students in medical microbiology, pharmacy, chemical engineering, and medical informatics.
Frequently asked questions
Information
Table of contents
- Cover Page
- Half Title page
- Title Page
- Copyright Page
- About the Book Series: AAP Advances in Nutraceuticals
- About the Editors
- Contents
- Contributors
- Abbreviations
- Preface
- 1. Functional Foods and Nutraceuticals
- 2. Antioxidants Activity of Micronutrients and Macronutrients
- 3. Vitamins as Nutraceuticals
- 4. Microbes and Microbial Products as Nutraceuticals
- 5. Immunity-Boosting Macronutrients and Micronutrients
- 6. Gut Microbiota and Pathogens Sayan Bhattacharyya
- 7. Nutrient Delivery of Micronutrients and Macronutrients Amit Banik
- 8. Micronutrients and Macronutrients in Nutrigenomics
- 9. Alternative and Therapeutic Foods
- 10. Micronutrients and Macronutrients in Food Engineering
- 11. Food Processing of Micronutrients and Macronutrients
- 12. Nutrition, Diet, and Health: Role of Macronutrients, Micronutrients, and Nutraceuticals
- Index