eBook - ePub

Vegetable Brassicas and Related Crucifers

Name: Vegetable Brassicas and Related Crucifers
Author: Geoffrey R Dixon,Rachel Wells

Geoffrey R Dixon,

Rachel Wells,

448 pages
English
ePUB (mobile friendly)
Available on iOS & Android

eBook - ePub

Vegetable Brassicas and Related Crucifers

Geoffrey R Dixon,

Rachel Wells,

About this book

The Brassica genus contains diverse and economically important species and crops, for example, Brassica oleracea including cauliflower to kohlrabi, B.rapa including pak choi to mizuna, and aquatic crucifers such as watercress. These provide humankind with huge diversities of foods, promoting health and well-being.This substantially expanded second edition reflects the significant advances in knowledge of plant breeding and crop production which have occurred since publication of the original book in 2006. Embracing new Brassicaceae research and concepts of sustainable and automated crop production, topics include: Brassica evolution and transcontinental spread as the basis for crop breedingGene-editing, rapid sequencing, genetic markers and linkage mapping to enable efficient plant breedingSeed development, F1 cultivars and rapid maturing crops for profitable cropping Environmental impacts on pests, pathogens, crop reliability and qualitySoil health and fertility as agronomic principles Environmental sustainability, biocontrol and integrated pest management Vegetable brassicas as nutrient-rich foods for optimal health benefitsAn invaluable resource for all those involved in Brassica production, this is essential reading for researchers and students in horticulture and plant science, growers, producers, consultants and industry advisors.

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Yes, you can access Vegetable Brassicas and Related Crucifers by Geoffrey R Dixon,Rachel Wells in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Horticulture. We have over one million books available in our catalogue for you to explore.