
Enchilada Entrepreneur
Ten Lessons in Life and Business from the Founder of a Successful Tex-Mex Restaurant Group
- 200 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
Enchilada Entrepreneur
Ten Lessons in Life and Business from the Founder of a Successful Tex-Mex Restaurant Group
About this book
A philosophy of excellence in and out of the kitchen
Russell Ybarra has reached a degree of success in his professional life that allows him the time and space to reflect on his journey and offer its lessons to other entrepreneurs. Having built his company, Gringo's Mexican Kitchen, from the ashes of what he describes as a history of professional failures, he tells a story that will resonate with new and experienced entrepreneurs in all spheres.
Enchilada Entrepreneur explains:
• Why success is a terrible teacher
• How to always guard your reputation
• Why a sense of urgency is critical
• How to get past fear of failure
• The power of living below your means
And this just scratches the surface!
Enchilada Entrepreneur offers an inspiring view into the founding and growth of one of Texas's beloved dining icons and serves as a useful reference for entrepreneurs striving to establish practical habits while making a meaningful impact on the world.
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Information
Table of contents
- Cover Page
- Title Page
- Copyright Page
- Contents
- Foreword
- Introduction: Open for Business
- 1. Do More than What You’re Paid For
- 2. Always Look for Ways to Improve
- 3. Guard Your Reputation
- 4. Develop the Habit of Giving
- 5. Surround Yourself with People Who Make You Better
- 6. Don’t Let Fear of Failure Paralyze You
- 7. Develop a Sense of Urgency
- 8. Take Responsibility for Your Actions
- 9. Live Way below Your Means
- 10. Live by the Golden Rule
- Conclusion: An Incredible Journey
- Afterword by Howard Partridge
- Acknowledgments
- About the Author