eBook - ePub
Advances in Natural Gas: Formation, Processing, and Applications. Volume 2: Natural Gas Sweetening
- 542 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
eBook - ePub
Advances in Natural Gas: Formation, Processing, and Applications. Volume 2: Natural Gas Sweetening
About this book
Advances in Natural Gas: Formation, Processing, and Applications is a comprehensive eight-volume set of books that discusses in detail the theoretical basics and practical methods of various aspects of natural gas from exploration and extraction, to synthesizing, processing and purifying, producing valuable chemicals and energy. The volumes introduce transportation and storage challenges as well as hydrates formation, extraction, and prevention.
Volume 2 titled Natural Gas Sweetening introduces in detail different natural gas sweetening methods. The book covers absorption with different solvents such as alkalis, amin blends, ionic liquids, etc. which is one of the important sweetening techniques, as well as natural gas sweetening with adsorption-based technologies utilizing various materials including zeolites, carbonaceous sorbents, metal oxides, etc. Is also discusses membrane-based processes with various types (such as ionic liquid, polymeric, MOF mixed matrix, dense metal membranes) and includes novel technologies for sweetening natural gas by using plasma and supersonic separators.
- Introduces natural gas sweetening concepts and challenges
- Describes various absorption and adsorption processes for natural gas sweetening
- Includes various membrane technologies for natural gas sweetening
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Information
Table of contents
- Cover
- Front Matter
- Table of Contents
- Copyright
- Contributors
- About the editors
- Preface
- Reviewer acknowledgments
- List of Illustrations
- List of Tables
- 1 : Introduction to natural gas sweetening methods and technologies
- 2 : Natural gas sweetening standards, policies, and regulations
- 3 : Economic assessments and environmental challenges of natural gas sweetening technologies
- 4 : Acid gases properties and characteristics in companion with natural gas
- 5 : Application of amines for natural gas sweetening
- 6 : Physical and hybrid solvents for natural gas sweetening: Ethers, pyrrolidone, methanol and other sorbents
- 7 : Natural gas sweetening by solvents modified with nanoparticles
- 8 : Encapsulated liquid sorbents for sweetening of natural gas
- 9 : Cryogenic fractionation for natural gas sweetening
- 10 : Absorption processes for CO2 removal from CO2-rich natural gas
- 11 : Swing technologies for natural gas sweetening: Pressure, temperature, vacuum, electric, and mixed swing processes
- 12 : Zeolite sorbents and nanosorbents for natural gas sweetening
- 13 : Porous metal structures, metal oxides, and silica-based sorbents for natural gas sweetening
- 14 : Natural gas CO2-rich sweetening via adsorption processes
- 15 : Polymeric membranes for natural gas sweetening
- 16 : Natural gas sweetening by ionic liquid membranes
- 17 : Application of electrochemical membranes for natural gas sweetening
- 18 : Membrane technology for CO2 removal from CO2-rich natural gas
- Index
- A
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Yes, you can access Advances in Natural Gas: Formation, Processing, and Applications. Volume 2: Natural Gas Sweetening by Mohammad Reza Rahimpour, Mohammad Amin Makarem, Maryam Meshksar, Mohammad Reza Rahimpour,Mohammad Amin Makarem,Maryam Meshksar in PDF and/or ePUB format, as well as other popular books in Tecnologia e ingegneria & Ingegneria chimica e biochimica. We have over 1.5 million books available in our catalogue for you to explore.