Food, Medical, and Environmental Applications of Nanomaterials
  1. 570 pages
  2. English
  3. ePUB (mobile friendly)
  4. Available on iOS & Android
eBook - ePub

About this book

Food, Medical, and Environmental Applications of Nanomaterials is designed to cover different types of nanomaterials that have applications related to the environment, food and medicine. It is an important resource for materials scientists and bioengineers looking to learn more about the applications of nanomaterials for sustainable development applications. Nanoscale materials possess excellent properties that have been explored in the areas of biomedicals, food, agriculture, the environment, catalysis, sensing and energy storage. Examples of these new applications include smart and active food packaging, nanobiosensors, bioremediation, wastewater treatment, implant coatings, tissue engineering, delivery systems for food and pharmaceutical applications, and food safety. - Helps readers make decisions on the suitability and appropriateness of a synthetic route and characterization technique for a particular nanosystem - Enables readers to analyze and compare experimental data and extract in-depth information about the physical properties of the polymeric gels using mathematical models - Teaches users about the applications of nanomaterials for sustainable development applications

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Information

Publisher
Elsevier
Year
2022
Print ISBN
9780128228586
eBook ISBN
9780128230749

Table of contents

  1. Cover
  2. Front Matter
  3. Table of Contents
  4. Copyright
  5. Contributors
  6. List of Illustrations
  7. List of Tables
  8. Chapter 1 : Fabrication of nanomaterials
  9. Chapter 2 : Nanoparticles and nanofluids: Characteristics and behavior aspects
  10. Chapter 3 : Robust organometallic gold nanoparticles in nanomedicine engineering of proteins
  11. Chapter 4 : Polysaccharide-based nanomaterials
  12. Chapter 5 : Lipid-based nanostructures in food applications
  13. Chapter 6 : Bio-based multifunctional nanomaterials: Synthesis and applications
  14. Chapter 7 : Nanocomposites in food packaging
  15. Chapter 8 : Nano delivery systems for food bioactives
  16. Chapter 9 : Nanostructures for improving food structure and functionality
  17. Chapter 10 : Nanotechnology in microbial food safety
  18. Chapter 11 : Electroconductive nanofibrillar biocomposite platforms for cardiac tissue engineering
  19. Chapter 12 : Impacts of nanotechnology in tissue engineering
  20. Chapter 13 : Piezoelectric nanomaterials for biomedical applications
  21. Chapter 14 : Nanotechnology-based interventions for interactions with the immune system
  22. Chapter 15 : Polycaprolactone-based shape memory polymeric nanocomposites for biomedical applications
  23. Chapter 16 : Nanoemulsions for antitumor activity
  24. Chapter 17 : Nanomaterials for aging and cosmeceutical applications
  25. Chapter 18 : Nano-formulations in drug delivery
  26. Chapter 19 : Nano-materials as biosensor for heavy metal detection
  27. Chapter 20 : Smart nano-biosensors in sustainable agriculture and environmental applications
  28. Index
  29. A

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Yes, you can access Food, Medical, and Environmental Applications of Nanomaterials by Veeriah Jegatheesan, Nandika Bandara, Preetam Sarkar, Angana Sarkar, Kunal Pal, Veeriah Jegatheesan,Nandika Bandara,Preetam Sarkar,Angana Sarkar,Kunal Pal in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Materials Science. We have over 1.5 million books available in our catalogue for you to explore.