eBook - ePub

AfriCali

Name: AfriCali
ISBN: 9781668002148

Recipes from My Jikoni (A Cookbook)

Kiano Moju,

English
ePUB (mobile friendly)
Available on iOS & Android

eBook - ePub

AfriCali

Recipes from My Jikoni (A Cookbook)

Kiano Moju,

About this book

Kiano Moju was born to a Kenyan mother and a Nigerian father and raised in California. While she spent her summer breaks in Kenya, her home in the states during the school year held African house parties where Nigerian jollof rice, moin moin (steamed bean cakes), roasted chicken legs, and plantains were a common part of life. On weekends and special occasions, they would make Kenyan dishes like samosas, sauteed collard greens, barbecued meat, and other favorites from her childhood including Ethiopian and Eritrean recipes. As Kiano says, “Californian cuisine embraces the flavors of its immigrant communities while celebrating the state’s agriculture and the flavors of fresh produce,” and that’s the concept behind her cooking.

AfriCali is not a traditional cookbook, but rather one inspired by the delicious meals Kiano has experienced in life. The recipes are unfussy but dedicated to flavor including:

Peri Peri Butter
Herby Harissa
Lentil Nuggets
Cherry Tomato Kachumbari
Kijani Seafood Pilau
Chicken and Okra Wet Fry
Berbere Braised Short Ribs
Coconut and Cardamom Mandazi
Garlic Butter Chapos
Pili Pili Pineapple Margarita

The gorgeous food photography as well as photos from the author’s travels in Africa make this a cookbook like no other. Dive in and enjoy the delicious, unique meals that the whole family will love.

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Yes, you can access AfriCali by Kiano Moju in PDF and/or ePUB format, as well as other popular books in Art & Travel. We have over one million books available in our catalogue for you to explore.