Constituting the authoritative AAP policy on pediatric nutrition, topics covered include nutritional guidance for all pediatric age groups; micronutrients and macronutrients; nutrient delivery systems; nutrition issues relating to a wide rang of acute and chronic illnesses; and public health issues such as food insecurity, federal regulation, and food safety.
New in the 9th Edition
- Sustainability
- Organic Foods
- GMOs
- Revamped guidance on obesity, reflecting the latest AAP policy statement
- Nutrient-Gene Intreractions
- Feeding the Infant
- Feeding the Child and Adolescent
- Micronutrients and Macronutrients
- Nutrient Delivery Systems
- Nutrition in Acute and Chronic Illness
- Nutrition and Public Health
