Nematode Diseases of Vegetable Crops and their Management
eBook - ePub

Nematode Diseases of Vegetable Crops and their Management

  1. English
  2. ePUB (mobile friendly)
  3. Available on iOS & Android
eBook - ePub

Nematode Diseases of Vegetable Crops and their Management

About this book

This book collates information on the various aspects of nematode diseases in vegetable crops and their management. The subject matter in this book discusses:

  • Vegetable crop area, technological interventions to enhance productivity, post-harvest treatments, and integrated pest management.
  • Different aspects of nematode diseases such as economic importance, emerging nematode problems, and major nematode pests and their interaction with other pathogens such as fungi, bacteria, and viruses).
  • Regulatory, physical, cultural, chemical, biological, host resistance and integrated nematode management methods.
  • Nematode diseases of mushrooms, root and leafy vegetables, and solanaceous, leguminous, cruciferous, cucurbitaceous, malvaceous and malvaceous crops.
  • The vision for the future including integrated nematode management, pillars of INM, modifications and expansions to INM, new building blocks of INM, and conclusions.

This book is aimed at policy makers, practicing farmers, and scientists involved in teaching, research and extension activities related to vegetable crop nematodes and their management.

Print edition not for sale in India.

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Yes, you can access Nematode Diseases of Vegetable Crops and their Management by P. Parvatha Reddy in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Agriculture. We have over one million books available in our catalogue for you to explore.

Information

Publisher
CRC Press
Year
2025
eBook ISBN
9781040356975
Edition
0
Topic
Biological Sciences
Subtopic
Agriculture
Index
Biological Sciences

Table of contents

  1. Cover Page
  2. Half Title Page
  3. Title Page
  4. Copyright Page
  5. Contents
  6. Preface
  7. About the Author
  8. Chapter - 1 Vegetable Crops: An Overview
  9. Chapter - 2 Nematode Diseases of Vegetable Crops: An Overview
  10. Chapter - 3 POTATO, Solanum tuberosum
  11. Chapter - 4 TOMATO, Solanum lycopersicum
  12. Chapter - 5 BRINJAL, Solanum melongena
  13. Chapter - 6 Chilli and Bell Pepper, Capsicum annuum
  14. Chapter - 7 FRENCH BEAN, Phaseolus vulgaris
  15. Chapter - 8 COWPEA, Vigna unguiculata
  16. Chapter - 9 PEA, Pisum sativum
  17. Chapter - 10 PIGEON PEA, Cajanus cajan
  18. Chapter - 11 CHICKPEA, Cicer arietinum
  19. Chapter - 12 GREEN GRAM, Vigna radiata
  20. Chapter 13 CLUSTER BEAN, Cyamopsis tetragonoloba
  21. Chapter 14 CABBAGE, Brassica oleracea var. capitata and CAULIFLOWER, B. oleracea var. botrytis
  22. Chapter 15 CUCUMBER, Cucumis sativus
  23. Chapter 16 Watermelon, Citrullus lanatus
  24. Chapter 17 MUSK MELON, Cucumis melo
  25. Chapter - 18 PUMPKIN, Cucurbita moschata
  26. Chapter - 19 BOTTLE GOURD, Lagenaria siceraria
  27. Chapter - 20 POINTED GOURD, Trichosanthes dioica
  28. Chapter - 21 RIDGE GOURD, Luffa acutangula
  29. Chapter - 22 BITTER GOURD, Momordica charantia
  30. Chapter - 23 SPONGE GOURD, Luffa cylidrica
  31. Chapter - 24 OKRA, Abelmoschus esculentus
  32. Chapter - 25 ONION, Allium cepa and GARLIC, Allium sativum
  33. Chapter - 26 CARROT, Daucus carota
  34. Chapter - 27 BEET ROOT, Beta vulgaris sub sp. vulgaris
  35. Chapter - 28 PARSNIPS, Pastinaca sativa
  36. Chapter - 29 TURNIP, Brassica rapa
  37. Chapter - 30 LETTUCE, Lactuca sativa
  38. Chapter - 31 CELERY, Apium graveolens
  39. Chapter - 32 CORIANDER, Coriandrum sativum
  40. Chapter - 33 AMARANTHUS, Amaranthus spp.
  41. Chapter - 34 MUSHROOMS, Agaricus bisporus, Volvariella volvacea, Pleurotus spp.
  42. Chapter - 35 Protected Cultivation Of Vegetables
  43. Chapter - 36 Future Challenges And Opportunities
  44. References