Bavarian Helles
eBook - ePub

Bavarian Helles

History, Brewing Techniques, Recipes

  1. English
  2. ePUB (mobile friendly)
  3. Available on iOS & Android
eBook - ePub

Bavarian Helles

History, Brewing Techniques, Recipes

About this book

First created in Munich in 1894, Bavarian Helles is perhaps the most delicate beer imaginable, and must rely on its incredible subtlety to please the palate. Munich's beer hall helles, the palest of lagers, has almost no nose or up-front bitterness. Straw blonde and topped by a tall, white crown, it is the quaffing beer of the Bavarians. A page-turning guide through Bavaria with stories of royalty, dynasties, and helles seekers fill the pages. Beer enthusiasts and brewers interested in learning more about the dazzling helles will treasure this book. Written by a man who knows all about it, Horst Dornbusch covers the exact step-by-step brewing methods to achieve the necessary perfection of a helles.

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Yes, you can access Bavarian Helles by Horst D. Dornbusch in PDF and/or ePUB format, as well as other popular books in Art & German History. We have over one million books available in our catalogue for you to explore.

Information

Edition
0
Topic
Art

Table of contents

  1. Cover
  2. Title Page
  3. Copyright Page
  4. Dedication
  5. Contents
  6. Foreword by Sabine and Thomas Weyermann
  7. Acknowledgments
  8. Introduction
  9. Chapter 1. Helles Throughout History
  10. Chapter 2. Profile of Helles
  11. Chapter 3. Ingredients for Helles Grain
  12. Chapter 4. Brewing Helles Lagers
  13. Chapter 5. Recipe Guidelines
  14. Appendix A. Examples of Commercial Helles
  15. Appendix B. Calculating Hops Quantities
  16. Appendix C. Hops Utilization
  17. Appendix D. Extract Efficiency
  18. Appendix E. Optional Acid Rest
  19. Appendix F. Mash Viscosity and Enzymatic Efficienc
  20. Appendix G. German-Style Brewing Equipment
  21. Appendix H. German Malting Techniques Through the Ages
  22. Appendix I. Unit Conversion Chart
  23. Glossary
  24. References
  25. Index
  26. About the Author