What to Eat During Cancer Treatment
eBook - ePub

What to Eat During Cancer Treatment

  1. English
  2. ePUB (mobile friendly)
  3. Available on iOS & Android
eBook - ePub

What to Eat During Cancer Treatment

About this book

Nourishing recipes to help you cope during cancer treatment.

What to Eat During Cancer Treatment offers practical suggestions and 130+ new dishes to help patients and their caregivers navigate the challenges of eating well during treatment. Based on evidence-based research, this guide addresses the seven most common eating-related side effects of cancer treatment: nausea, diarrhea, constipation, trouble swallowing, sore mouth, unintentional weight loss, and taste alterations. Discover what foods to eat when these side effects occur, along with tips for caregivers, food safety basics, and strategies for avoiding excess weight gain.

This book is for cancer patients, their caregivers, and healthcare professionals seeking to improve nutrition and quality of life during cancer treatment. Features full-color photographs and expert advice from the American Cancer Society.

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Information

Publisher
American Cancer Society
Year
2018
Edition
2
eBook ISBN
9781604432589
Topic
Art
Subtopic
Diseases & Allergies

Table of contents

  1. Introduction
  2. WHAT YOU NEED TO KNOW
  3. Advice for the Caregiver
  4. Food Safety During Cancer Treatment
  5. Snacking, Staying Hydrated, and the “Survival Kit”
  6. Answers to Common Questions
  7. Vitamin and Mineral Deficiencies During Treatment
  8. Weight Gain During Treatment
  9. RECIPES
  10. N Nausea
  11. D Diarrhea
  12. C Constipation
  13. TS Trouble Swallowing
  14. SM Sore Mouth or Throat
  15. WL Unintentional Weight Loss
  16. TC Taste Changes
  17. AFTER TREATMENT: EATING WELL, STAYING WELL
  18. Bibliography
  19. Recipes by Side Effect
  20. Metric Equivalents
  21. Index
  22. About the Authors
  23. Carrot-Ginger Drink N C TC
  24. Skillet Chicken with Root Vegetables N C SM
  25. Quinoa-Sweet Potato Patties N C
  26. Spring Minestrone N C SM
  27. Chicken Broth Two Ways N D SM
  28. Egg Roll-Up with Parsley and Dill N D SM
  29. Mini Muffin Tin Chicken-Ricotta Meatballs N D TC
  30. Pineapple-Mango Slushies N TC
  31. Steamed Chicken with Vegetables and Rice N D
  32. Pumpkin-Ginger Mini Muffins N TC
  33. One-Bowl Gluten-Free Banana Pancakes N D SM
  34. Miso-Chicken Soup N TC
  35. Ginger-Lime Spritzer N TC
  36. Blueberry-Corn Mini Muffins N C
  37. Lemon-Ginger Biscotti N D TC
  38. Mushroom Broth N D SM
  39. On-the-Go Snack Mix N C WL
  40. Strawberry-Watermelon-Mint Cooler N TC
  41. Chicken Noodle Soup N D SM
  42. Miso Glazed Salmon D TC
  43. Chicken Congee N D TS SM
  44. Rehydration Drinks N D
  45. Fish in “Tomato Water” D TC
  46. Vegetable Broth N D SM
  47. Baked Rice Balls N D
  48. Lemon-Herb Tilapia Packets N D TC
  49. Oatmeal-Banana-Peach Smoothie N D TS SM
  50. Brown Sugar–Oatmeal Muffins N D
  51. Banana Dutch Baby D SM
  52. Fruited Gelatin N D
  53. Cran-Apple Slushie N D SM
  54. Shrimp Dumplings with Dipping Sauce D TC
  55. Chicken and Aromatic Yellow Rice D TC
  56. Lemon Rice N D
  57. Crispy Crunchy Fish Fingers D
  58. Citrus Tilapia D TC
  59. Mashed Potato–Chicken Patties N D SM
  60. Herb-Flecked Popovers N D
  61. Tandoori Turkey Kebabs with Herb Salad C TC
  62. Super-Veggie Fried Rice C TC
  63. Socca (Chickpea Flatbread) C WL
  64. Chicken Tagine with Carrots, Prunes, and Chickpeas C WL TC
  65. Whole Grain Penne with Roasted Eggplant and Tomatoes C WL TC
  66. Vegetable, Lentil, and Farro St-oup C TC
  67. Date and Fruit Bread C WL
  68. Spinach and Brown Rice “Pie” C TC
  69. Bulgur Salad with Dried Fruit C TC
  70. Fig, Apple, and Apricot Compote C WL TC
  71. Date Jam C TC
  72. Multigrain Almond Butter and Date Jam Sandwich C WL TC
  73. Crunchy Roasted Lemon-Garlic Chickpeas C WL TC
  74. Fiber-Filled Trail Mix C WL TC
  75. Honey-Bran Muffins C
  76. Raspberry Chia Pudding C TC
  77. Granola with Almond, Apples, and Ginger C WL TC
  78. Tuna Salad C TC
  79. Baked Sweet Potato and Beet Chips C TC
  80. Creamy Avocado Soup TS SM WL TC
  81. Fresh Mint Milk Shake TS SM WL TC
  82. Pressure Cooker Potato-Leek Soup C TS SM
  83. Egg Drop Soup N D TS SM
  84. Chilled Cucumber and Yogurt Soup TS SM
  85. Golden Milk N TS TC
  86. Chai Applesauce D TS
  87. Cranberry-Pear Compote TS TC
  88. Roasted Cauliflower Soup TS SM
  89. Cantaloupe-Peach Soup TS TC
  90. Sweet Potato and Cashew Purée TS SM WL
  91. Mango Lassi TS TC
  92. Cranberry-Lime Granita N D TS
  93. Vanilla Juice Glass Pudding TS SM TC
  94. PB and Banana Smoothie TS SM WL
  95. Chilled Beet Soup with Yogurt-Dill Swirl TS TC
  96. Roasted Root Vegetable Soup TS SM
  97. White Bean and Roasted Garlic Dip C TS WL TC
  98. Love Your Greens Shake TS TC
  99. Blueberry–Cottage Cheese Pancakes SM
  100. Slow Cooker Split Pea and Potato Soup C TS SM
  101. Chocolate–Peanut Butter Balls D SM WL
  102. Bread Pudding with Butternut Squash, Mushrooms, and Spinach SM WL TC
  103. Overnight Refrigerator Oats with Peaches and Honey C SM
  104. Hummus-Egg Salad TS SM WL
  105. Raspberry- and Cream Cheese–Stuffed French Toast SM WL
  106. Creamy Polenta D C TS SM
  107. Carrot-Ginger Soup C SM TC
  108. Scrambled Eggs with Cream Cheese and Chives TS SM WL
  109. Slow-Cooked Oatmeal C SM
  110. Fruity Yogurt Bark N TS SM WL
  111. Fresh Strawberry Juice Glass Pudding SM TC
  112. Peanut Butter–Banana “Ice Cream” D TS SM WL
  113. Noodle Kugel SM WL TC
  114. Farro “Risotto” with Chicken, Portobellos, and Spinach C SM WL TC
  115. Rosemary–White Bean Soup C TS SM WL
  116. Mini Chicken Pot Pies SM WL
  117. Simple Herb Risotto C SM TC
  118. Acai-Banana-Raspberry Smoothie Bowl C WL TC
  119. Fortified Milk WL
  120. Banana-Yogurt Quick Bread C WL
  121. Creamy Mac and Cheese with Broccoli C WL TC
  122. Almond-Date Energy Orbs C WL TC
  123. Spinach-Artichoke Dip Quesadillas C WL TC
  124. Turkey-Quinoa Not-Too-Sloppy Joes WL TC
  125. Beef and Spinach Lasagna with Parmesan Sauce WL TC
  126. Good Old-Fashioned Cheese Balls C WL
  127. Mozzarella, Pesto, and Roasted Red Pepper Panini C WL TC
  128. Fruity Chicken Salad C WL TC
  129. Spaghetti with Silky Avocado-Basil Sauce C WL TC
  130. Breakfast “Banana Split” C WL TC
  131. Double-Cheese Polenta “Plank” Pizzas C WL TC
  132. Peanut Noodles WL TC
  133. Chocolate Chip–Raisin Granola Bars C WL TC
  134. Cheesy French Toast WL TC
  135. Peanut Butter–Banana-Chocolate Panini SM WL TC
  136. Grain Bowl with Spinach, Pickled Carrots, and Fried Egg C WL TC
  137. Rosemary Sweet and Spicy Nuts C WL TC
  138. Samosa Quesadillas WL TC
  139. Gazpacho C TC
  140. Shrimp Puttanesca C TC
  141. Strawberry-Blueberry “Mocktail” N TC
  142. Tofu and Vegetable Red Curry WL TC
  143. Lemon Chicken Sheet Pan Dinner C TC
  144. Southwest Bean Dip C TC
  145. Mulligatawny Soup WL TC
  146. Beet-Horseradish Hummus WL TC
  147. Mediterranean Egg and Tuna Pitas WL TC
  148. Curried Chicken and Rice C WL TC
  149. Fusilli with Chicken, Leek, and Lemon WL TC
  150. Tuna-Noodle Casserole with Lemon and Dill WL TC
  151. Grilled Cheese and Cranberry Sandwich WL TC
  152. Chickpea–Sweet Potato Curry C WL TC
  153. Vegetarian Roll-Up C WL TC
  154. Chai Latte WL TC
  155. Arugula and Watermelon Salad C TC

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Yes, you can access What to Eat During Cancer Treatment by American Cancer Society,Jeanne Besser,Barbara Grant in PDF and/or ePUB format, as well as other popular books in Art & Diseases & Allergies. We have over 1.5 million books available in our catalogue for you to explore.