Feeding Mexico
eBook - ePub

Feeding Mexico

The Political Uses of Food since 1910

  1. English
  2. ePUB (mobile friendly)
  3. Available on iOS & Android
eBook - ePub

Feeding Mexico

The Political Uses of Food since 1910

About this book

Winner of the 1998 Michael C. Meyer Manuscript Prize! Feeding Mexico: The Political Uses of Food since 1910 traces the Mexican government's intervention in the regulation, production, and distribution of food from the days of Cardenas to the recent privatization inspired by NAFTA. Professor Ochoa argues that the real goals of the government's food subsidies were political, driven by presidential desires to court urban labor. Many of the agencies and policies were hastily set in place in response to short-term political or economic crises. Since the goals were not to alleviate poverty, but to provide modest subsidies to urban consumers, the policies did not eliminate destitution or malnutrition in the country. Despite the minimal achievements of these interventionist policies, the State Food Agency provided a symbol of the state's concern for the workers. The elimination of the Agency in the 1990s prompted social protest and unrest. Feeding Mexico is the first study to examine the creation of networks to deliver food products, the relationship of these channels of distribution to the food crisis, and the role of the state in trying to ameliorate the problem. Based on exhaustive research of new archival material and richly documented with statistical tables, this book exposes the dynamics and outcome of social policy in twentieth-century Mexico.

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Information

Year
2001
Edition
1
eBook ISBN
9780742579828

Table of contents

  1. Title Page
  2. Copyright Page
  3. Para mi familia
  4. About the Author
  5. Acknowledgments
  6. Table of Contents
  7. Abbreviations
  8. 1 - Introduction
  9. 2 - From Local to Federal Intervention
  10. 3 - Lázaro Cárdenas and the Politics of State Intervention, 1934-1940
  11. 4 - World War II, Economic Modernization, Food Crisis, and Urban Relief, 1940-1946
  12. 5 - Between Economic Efficiency and Political Expediency, 1946-1952
  13. 6 - Social Welfare and the State Food Agency, 1952-1958
  14. 7 - Rural Crisis and the Creeping Hand of the State in the Countryside, 1958-1970
  15. 8 - The Apogee of the State Food Agency, 1970-1982
  16. 9 - Neoliberalism and the Dismantling of the State Food Agency after 1982
  17. 10 - The State Food Agency and the Persistence of Poverty
  18. Bibliography
  19. Index
  20. Latin American Silhouettes - Studies in History and Culture

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Yes, you can access Feeding Mexico by Enrique C. Ochoa in PDF and/or ePUB format, as well as other popular books in History & Latin American & Caribbean History. We have over 1.5 million books available in our catalogue for you to explore.