Cooking with the Oldest Foods on Earth
eBook - ePub

Cooking with the Oldest Foods on Earth

Australian Bush Foods Recipes and Sources Updated Edition

  1. English
  2. ePUB (mobile friendly)
  3. Available on iOS & Android
eBook - ePub

Cooking with the Oldest Foods on Earth

Australian Bush Foods Recipes and Sources Updated Edition

About this book

Discover the flavors of Australia with this guide to cooking with native bush foods.

Cooking With the Oldest Foods on Earth showcases the unique ingredients of the Australian landscape, from Warrigal greens to kangaroo. Explore the history, sourcing, and preparation of these foods, with updated recipes to broaden your culinary horizons. Learn how to incorporate these sustainable ingredients into your own kitchen and connect with Indigenous Australian food culture.

This updated edition is perfect for professional chefs, culinary students, and anyone interested in exploring the diverse flavors of Australia. Discover:

  • Sustainable cooking practices
  • The history and cultural significance of bush foods
  • Recipes using native ingredients

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Information

Publisher
NewSouth
Year
2022
Edition
2
eBook ISBN
9781742238364
Topic
History
Subtopic
Australian & Oceanian History
Index
History

Table of contents

  1. Cover
  2. Title Page
  3. Copyright
  4. Contents
  5. About the Author
  6. Introduction
  7. Wattleseeds
  8. Lemon Myrtle
  9. Tasmanian Pepperberry
  10. Bush Tomato
  11. Davidson Plum
  12. Finger Lime
  13. Quandong
  14. Riberry
  15. Warrigal Greens
  16. Saltbushes
  17. Fish and Seafood
  18. Macropods and Magpie Goose
  19. Grains and Rice: The Future
  20. Acknowledgments
  21. Sources and Resources
  22. Grow Your Own
  23. Bibliography
  24. Index

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Yes, you can access Cooking with the Oldest Foods on Earth by John Newton in PDF and/or ePUB format, as well as other popular books in History & Australian & Oceanian History. We have over 1.5 million books available in our catalogue for you to explore.