Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease
eBook - PDF

Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease

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  1. English
  2. PDF
  3. Available on iOS & Android
eBook - PDF

Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease

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Table of contents

  1. FrontMatter
  2. Reviewers
  3. Preface
  4. Contents
  5. Summary
  6. 1 Introduction
  7. 2 The Current Process to Establish Dietary Reference Intakes
  8. 3 Conceptual and Methodological Challenges in Establishing Chronic Disease Dietary Reference Intakes
  9. 4 Methodological Considerations Related to Assessing Intake of Nutrients or Other Food Substances
  10. 5 Measuring Chronic Disease Outcomes
  11. 6 Evidence Review: Judging the Evidence for Causal Relationships
  12. 7 Intake-Response Relationships and Dietary Reference Intakes for Chronic Disease
  13. 8 The Process for Establishing Chronic Disease Dietary Reference Intakes
  14. Appendix A: Open Session Agendas
  15. Appendix B: Options Report
  16. Appendix C: Acronyms and Abbreviations
  17. Appendix D: Definitions
  18. Appendix E: Biographical Sketches of Committee Members
  19. Appendix F: Disclosure of Conflict of Interest