Is a carpsucker a carp or a sucker? Where can you find the largest eelpout in the United States? Can you catch creek chubs and fry them for supper? These questions and more are answered within the pages of Fishing for Buffalo. Rob Buffler and Tom Dickson dispel myths and rumors about rough fish with credible biological information while also demonstrating the joy of angling for nontraditional fish. Its wealth of information qualifies this book as a fishing bible for the growing number of rough fishing enthusiasts in the United States and makes it easy to identify the rough fish you may catch. It even includes a sampling of Dickson and Buffler's favorite recipes, such as Burbot Boulangère and Deviled Grilled Cisco. Rough fish may be a lot of things—ugly, unruly, or elusive—but they are definitely not boring.

eBook - PDF
Fishing for Buffalo
A Guide to the Pursuit and Cuisine of Carp, Suckers, Eelpout, Gar, and Other Rough Fish
- 222 pages
- English
- PDF
- Available on iOS & Android
eBook - PDF
Fishing for Buffalo
A Guide to the Pursuit and Cuisine of Carp, Suckers, Eelpout, Gar, and Other Rough Fish
About this book
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Information
Subtopic
North American HistoryTable of contents
- Contents
- Preface
- 1 Roughfishing in America
- 2 Burbot
- 3 Suckers
- 4 Freshwater Drum
- 5 Carp
- 6 Sturgeon
- 7 Catfish and Bullheads
- 8 Whitefish and Cisco
- 9 Gar
- 10 Others
- 11 Recent Exotics
- References and Resources
- Roughfish Life List
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Yes, you can access Fishing for Buffalo by Rob Buffler,Tom Dickson in PDF and/or ePUB format. We have over 1.5 million books available in our catalogue for you to explore.