The Gecko's Foot
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The Gecko's Foot

How Scientists are Taking a Leaf from Nature's Book

Peter Forbes

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eBook - ePub

The Gecko's Foot

How Scientists are Taking a Leaf from Nature's Book

Peter Forbes

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About This Book

A cutting-edge science book in the style of ‘Fermat’s Last Theorem’ and ‘Chaos’ from an exciting and accessible voice in popular science writing.

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Year
2010
ISBN
9780007405473

CHAPTER ONE
Something New Under the Sun

These Atom-Worlds found out, I would despise Colombus, and his vast Discoveries.
RICHARD LEIGH (1649ā€“1728), ā€˜Greatness in Little ā€™
ā€˜Natureā€™ is one of our great good words. To do things naturally, to go with the flow, to feel that we are in harmony with the principle that has sustained life on the planet for, according to our best guesses, more than three and a half billion years: all of these are natural (that word again) aspirations. But when we think of how we actually live ā€“ by means of technology ā€“ we feel ā€˜unnaturalā€™: all our activities seem to involve forcing nature to do things she would otherwise not have done. We fear that perhaps we are a rogue species: the first one to have broken the bounds of nature.
These psychological feelings may or may not reflect the reality of our situation but there is no doubt that our technology and natureā€™s are radically different. Our planes do not fly like birds and insects; although we travel faster than a cheetah, by muscle power alone we are much slower.
Many scientists now believe that it is possible for us to close the gap between our technology and nature. Bio-inspiration is the new science that seeks to use natureā€™s principles to create things that evolution never achieved. To do this has entailed understanding nature at a new level ā€“ a tiny realm, far beneath our vision, and beneath the threshold of even the best optical microscopes.
Throughout human history human beings have been prejudiced creatures, and perhaps we were once biologically programmed to be that way. Despite this, we have learnt to cast aside narrow chauvinisms one by one and to embrace a broader view of our place in the scheme of things. But one set of blinkers remains: as adults we are creatures of a certain dimension ā€“ mostly 1.5ā€“1.8 m tall ā€“ and we cannot help seeing things much smaller or larger than ourselves as remote from our experience. Apparently, we are deeply and stubbornly sizist.
The general acceptance, from the 17th century on, that the Earth was merely a planet of the Sun was supposed to have humbled our human pretensions. And the subsequent awareness of the vast distances of the universe, the number of stars (and, potentially, planets) and the minor-star status of the Sun were supposed to have increased this humiliation. The truth is, it is the things nearest to us that matter most. When we are ill in bed with flu, our horizon shrinks to our own body. And when we are bounding with health, it is pleasure on our own scale that we chase after. The universe can go run itself.
But this book is mostly about small things, not large, and they often seem even more distant than the black holes and supernovae of the deep universe. We find it quite hard to understand that minute creatures such as fleas and midges are fully functional, with a nervous system, a brain, a heart, and all the apparatus of life. In fact, life begins way below the threshold of human vision, and the intricately structured apparatus on which life depends ā€“ DNA, proteins and countless other molecules ā€“ is much smaller still.
For most of human history we have fabricated the devices we need on our own scale from simple materials, especially the metals such as iron, copper, zinc and tin. These are chemical elements and they are the same stuff all the way through ā€“ billions of atoms packed together like snooker balls in a frame, and then another layer on top, and so on ad infinitum. Biological materials, such as wood and cotton, have a much more complicated structure than metals and the intimate molecular structure of these materials was unknown until the 20th century. They were presented to us, more or less ready to use, and we used them without knowing what they were made from.
The microscope and telescope were both invented in the 17th century but it was the telescope that made the most impact. The telescope was always trained on some big new frontier ā€“ bigger ships, bigger factories, bigger armies ā€“ so it was something of a shock when the celebrated physicist Richard Feynman, in a talk of characteristic bravado given to the American Physical Society in 1959, announced that ā€˜Thereā€™s plenty of room at the bottomā€™. By this he meant that even as we ran out of personal space in our human-scale world, there was a paradoxically spacious untapped domain in which our minds could roam, one that was beneath the threshold of our vision. This was the nanorealm, in which objects are between one billionth and one millionth of a metre in size. Feynman suggested that this realm had room enough to do many things of great interest, and that life was already doing them, if only we could see what was going on:
This factā€¦that enormous amounts of information can be carried in an exceedingly small spaceā€¦is, of course, well known to the biologistsā€¦All this informationā€¦whether we have brown eyes, or whether we think at all, or that in the embryo the jawbone should first develop with a little hole in the side so that later a nerve can grow through itā€¦all this information is contained in a very tiny fraction of the cell in the form of long-chain DNA molecules in which approximately 50 atoms are used for one bit of information about the cell.
It is very easy to answer many of the fundamental biological questions; you just look at the thing! You will see the order of bases in the chain; you will see the structure of the microsome. Unfortunately, the present microscope sees at a scale which is just a bit too crude. Make the microscope one hundred times more powerful, and many problems of biology would be made very much easier.
It must have seemed crazy to many at the time. Feynman blithely asserted that the whole of the Encyclopaedia Britannica could be stored on the head of a pin. Now we can believe this because even if we have not quite got it down to a pinhead, we are not far off with our electronic disk-storage systems. But the micro-electronics revolution was only the first stage of the drive into micro-space. At the time, Feynman looked to biology to make his point because he knew that nature did her most intricate work on a tiny scale. But he also knew that most of the detail was tantalizingly out of reach.
A gecko climbs a vertical glass wall sure-footedly; when it reaches the ceiling it steps onto it and continues, upside-down, without difficulty. From the other side of the glass you can see transverse bands of tissues crossing its feet that alternately grip and release in a mini Mexican wave across the surface of the foot. A leaf of the sacred lotus unfurls in muddy water; as it rises, all the mud rolls off as if magnetically repelled, leaving a pristine surface. From a quarter of a mile away you can see the brilliant blue wings of a Morpho rhetenor butterfly; they are not just blue ā€“ they shimmer with an iridescent sparkle ā€“ but analysis reveals no blue pigment in the wings. That same Morpho butterfly takes off and jinks through the air, changing direction abruptly; until 1996, scientists were at a loss to understand how insects like this could fly. According to the well-tried aerodynamic theories that took a Jumbo into the air or flew Concorde at twice the speed of sound, insects did not generate enough lift to fly, but fly they do. And when a heavy insect thuds into a spiderā€™s web constructed from filaments about one tenth the diameter of human hair, the web distorts, brings the fly to a standstill and then returns to its original shape, the fly held fast in its sticky capture threads. Human engineering suggests that even if such a gossamer structure could catch an insect, it ought to fling it out again in recoil.
These creatures obviously possess skills and attributes beyond conventional engineering. But if we could find out how they achieve what they do, and learn how to utilize their techniques, it would extend our capabilities unimaginably. But the mechanisms behind these feats were hidden in structures so tiny that no microscope could observe them, and their chemical structures were so complex they defeated all attempts at analysis. As for creating man-made substances with the same properties: it was out of the question.
The dramatic powers of adhesion, self-cleaning, optical wizardry, tough elasticity and aerodynamics shown by these creatures are all highly prized by technologists. Scientists have long admired natureā€™s engineering skills. Indeed, the precision of some of natureā€™s gadgets takes the breath away: the stinging cells of jellyfishes; the jet engines of squids and cuttlefish; the marine creatures (and the land-based fireflies) that produce light without any heat. But there was no simple way of translating natural mechanisms into technical equivalents.
Nature was thought to use an entirely different set of principles to those of the engineer. Nature was soft and wet, worked at room temperature, and made her gadgets out of incredibly complex substances. While the human engineer instinctively reaches for metals to heat and beat into shape, nature goes for proteins that are grown inside living cells at body temperature. A single protein molecule is made from hundreds or thousands of smaller component molecules, virtually all of which have to be in precisely the right place for the protein to work.* A protein molecule is first made as a long chain and then it folds up precisely into a three-dimensional ball, like a piece of wet origami.
Nanotechnology has brought nature and engineering far closer together. If Feynmanā€™s 1959 talk is seen as the beginning of nano-technology, natural mechanisms were taken to be the epitome of the science right from the beginning. And now we donā€™t just stare at creatures in amazement, wondering ā€˜How do they do it?ā€™ Thanks to genetic engineering and a host of new techniques, we can now start to unravel natureā€™s nanoengineering and produce engineered equivalents for it. This is bio-inspiration.
What makes bio-inspiration possible is the miracle that natureā€™s mechanisms do not have to be ā€˜aliveā€™ to work. In the 19th century, there was a doctrine known as ā€˜vitalismā€™ which held that all living things had a magical property ā€“ the Ć©lan vital ā€“ that could not be reduced to material science. Even the waste products of living things were thought to be fundamentally different from mineral substances. The doctrine began to crumble in 1828 when the waste product urea was made in the laboratory from two ordinary chemicals of mineral origin. Thereafter, the idea of vitalism suffered blow after blow and now no scientist seriously believes that living things are, in a material sense, any more than the chemicals that comprise them. The property of life derives from the enormous complexity of the way the chemicals are organized, and not from an Ć©lan vital; some of the principles of this organization will become clear as the book proceeds.
Many of natureā€™s most ingenious systems can continue to work outside living cells, in a test tube, and can be directed to work in novel ways to suit our purposes. For instance, in 1997 it was discovered that, although proteins will never meet such substances in the living cell, in the laboratory they can bind to inorganic materials such as gold and silver. Not only that but new proteins can be engineered that can bind to all the materials used to make computer chips. And since proteins are structured on a much smaller scale than silicon chips, they could act as templates for smaller microchips ā€“ nanochips.
Proteins have active centres, nooks and crannies precisely fashioned so that only one specific chemical can fit into them. When, in the whirling fluids of the cell, the one and only right chemical happens to come along, it becomes tightly bound to the protein. In living cells, proteins bind some chemicals, let others pass through pores, and, in general, regulate the traffic within the cell and facilitate chemical reactions. The full implications of this are spelt out in Chapter 6 but for now the point is that we have come so far from vitalism that the old division between living and non-living substances is breaking down ā€“ we can engineer hybrids between the two.
That there are no new frontiers is a weary clichĆ© of our time: the ancient thrill of unspoiled places on Earth has given way to the fact of life that people can and do fly anywhere anytime. The dream of new worlds in space has retreated in the face of the barrenness of the Moon and Mars; the glorious new dawn of modernism in the Arts in the early 20th century led only to the stylistic emporium of postmodernism in which any retro style could be taken up again for a few years, given a whirl, then dropped. The decadence and satiation of our world is only too apparent. Scientifically, we have gone very deep ā€“ into the nucleus of the atom and the genetic code of all life ā€“ so what can be left to discover?
Bio-inspiration is a genuine new frontier. It is a growing body of techniques for making materials with novel and startling properties: surfaces such as paint and glass that clean themselves, fabrics that exhibit shimmering colour despite having no coloured pigments, fibres tougher (weight for weight) than nylon or steel based on spider silk, dry adhesives based on the microstructure of the geckoā€™s foot.
It is not just a new frontier because these properties are startling but because they have something in common. The mechanisms of most of these effects are caused by physical structures of a certain size: from one billionth of a metre up to one millionth of a metre (fig. 1.1). This is the nanoregion and the structures nature builds at this level we can call natureā€™s nanostructures. Until recently, the nanorealm remained relatively inaccessible to science and this may seem strange since scientists are able to manipulate subatomic particles millions of times smaller. And chemistry, a precise science with a growing inventory of more than 24 million discrete substances, operates at the size range just below the nanoscale.
The key to this paradox is that there is a huge gap between what we can infer about the size of atoms and molecules (and their even smaller constituents ā€“ protons, electrons and the like) by elegantly indirect experiments in chemistry and physics, and what we can see with the aid of a microscope. The ability of microscopes to magnify the smallest features has improved immensely since their invention in the late 17th century but there is a limit that is set by the properties of light itself.
When light hits objects patterned at just below one thousandth of a millimetre (1 micrometre or 1,000 nanometres) strange things begin to happen to it. This is because light itself is patterned on the same dimension. Light is a wave motion, with the peaks of the waves repeating at just below the 1 micrometre mark. When the waves meet patterns of a similar size, they bounce off in ways that blur the picture. This is known as interference and in itself it plays an important role in bio-inspiration (see Chapter 5).
As far as microscopy goes, though, this is simply a nuisance. With the light microscope we can see living cells and some of their contents ā€“ bacteria, spermatozoa, etc ā€“ but not the complicated large molecules that make up these structures.
Microscopy and chemistry began at more or less the same time in the late 17th century and closing the gap between them has been a long and tortuous business. At first, chemistry had nothing to do with size. The initial job was to identify which substances could not be broken down into anything simpler ā€“ these are the elements such as hydrogen, carbon, oxygen, nitrogen, sulphur. It was a matter of speculation as to what was the smallest possible part of an element. The best theory going at the time was the Atomic Theory that suggested that elements were composed of millions of identical tiny billiard-ball-like particles. For centuries, this was purely a theory. No one knew how large atoms were or if they really existed at all.
But, in the late 19th century, thanks to work on the pressure of gases,* it became possible to estimate the size of these ā€˜atomsā€™ (by now most scientists accepted that they existed). The first accurate figure for the size of individual atoms was made in 1908. Atoms are very small ā€“ in fact they are just off the nanoscale. A typical small atom such as carbon is about 0.3 nm (nanometre) in diameter.
So, if atoms were less than 1 nm in size and the smallest object you could see with a microscope was 1,000 nm, what existed in this Blind Zone? To try to understand how much we were missing, imagine being able to see objects, say, up to 1 cm but nothing more until you get to 10 m. Most of what we make and live with lies within this range (micro-electronics excepted). The equivalent for nature is the region ten million times smaller ā€“ and this zone was inaccessible to us.
Peering into this realm in the early 1960s, we were as blind as the moles in a fable by the Czech immunologist and poet Miroslav Holub: his poem ā€˜Brief reflection on cats growing in treesā€™ imagines the moles trying to make sense of the world. Lookouts emerged at different times of day to report on the way things were above ground. The first scout saw a bird on a tree: ā€˜birds grow on treesā€™, he reported; the second found mewing cats in the branches: ā€˜cats grow on trees, ...

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