Progress in Essential Oil Research
eBook - PDF

Progress in Essential Oil Research

Proceedings of the International Symposium on Essential Oils, Holzminden/Neuhaus, Federal Republic of Germany, Sept. 18–21, 1985

  1. 684 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Progress in Essential Oil Research

Proceedings of the International Symposium on Essential Oils, Holzminden/Neuhaus, Federal Republic of Germany, Sept. 18–21, 1985

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Yes, you can access Progress in Essential Oil Research by Ernst-Joachim Brunke in PDF and/or ePUB format, as well as other popular books in Physical Sciences & Chemistry. We have over one million books available in our catalogue for you to explore.

Information

Publisher
De Gruyter
Year
2019
Print ISBN
9783110106145
eBook ISBN
9783110855449
Edition
1
Topic
Physical Sciences
Subtopic
Chemistry
Index
Chemistry

Table of contents

  1. Preface
  2. Otto Wallach memorial session
  3. Acknowledgements
  4. CONTENTS
  5. SECTION I. COMPOSITION OF ESSENTIAL OILS, FLAVOURS AND FLOWER VOLATILES
  6. The flavour of the passionfruit - a review
  7. Aroma volatiles of Nigella Sativa L. seeds
  8. Study of the fragrance given off by certain springtime flowers
  9. Essential oil composition of some nigerian medicinal plants
  10. Volatile constituents of Achillea Wilhelmsii C. Koch (syn. A. Santolina auct. mult.) from egypt and the turkey
  11. Volatiles of Orthosiphon Stamineus Benth.
  12. The chemical composition of laurel leaf oil, obtained by steam distillation and hydrodiffusion
  13. Volatile constituents of coriander fruit cultivated at different localities and isolated by different methods
  14. Essential oil of Cedrela Odorata L. (meliaceae) from brazil - revised list of constituents
  15. Variations in the essential oil content and composition in individual plants obtained after breeding experiments with a Valeriana officinalis strain
  16. GC/MS analysis of essential oils of some tagetes species
  17. Comparison of the volatile composition of some Calamintha/ Satureja species
  18. The essential oils of three origanum species grown in turkey
  19. Chemical composition and variation of the essential oil from the norwegian Thymus praecox ss. arcicus and Thymus pulegioides
  20. Carvacrol and thymol chemotypes of east mediteranean wild labiatae herbs
  21. The essential oil of Portuguese pine needles. First results
  22. SECTION II. NEW CONSTITUENTS OF ESSENTIAL OILS
  23. Isolation and synthesis of compounds from the essential oil of Helichrysum Italicum
  24. Analytical results concerning the essential oil of Artemisia pallene
  25. Isolation and synthesis of (Z,Z)-4,7-Decadienal, the character impact compound in the oil of Acorus calamus L.
  26. New natural products of structural and olfactory interest identified in fig leaf absolute (Ficus carica L.)
  27. An unusual compound isolated from Mentha piperita oil
  28. New terpenoids from mexican stevia species
  29. A volatile diterpenoid from Ammi visnaga fruits
  30. Terpene alcohols in B-D-Glucosides in the leaves of dalmatian Salvia officinalis
  31. Structural elucidation of an irregular sesquiterpene alcohol from Peucedanum palustre (L.) moench
  32. New constituents from the essential oils of pimpinella species
  33. SECTION III. SYNTHESIS OF TERPENOIDS
  34. Sesquiterpene syntheses via cationic π-cyclizations
  35. First total synthesis of spirosantalol, a sesquiterpene alcohol from east indian sandalwood oil
  36. Synthesis of Tetramethyl Monoterpenes
  37. Synthesis of fragrance compounds within the bicyclo[2.2.2]octane series
  38. Synthesis of g- and d-lactones and their odorous and plant-growth regulating activity
  39. SECTION IV. BIOTECHNOLOGY, BIOCHEMISTRY
  40. Transformations of terpenoids
  41. Screening for volatile terpenes in yeasts
  42. Antimicrobial screening of essential oils - aspects of the agar overlay technique
  43. Comparative study on the production and accumulation of essential oil in the whole plant and in tissue cultures of Pimpinelia anisum
  44. Action of terpenoids on energy metabolism
  45. SECTION V. BIOLOGY, AGRICULTURE, ECOLOGY
  46. Ultrastructure of the essential oil secretion in the oil glands of the fruit peel of mandarin (citrus deliciosa ten.)
  47. Native south african aromatic plants - a possible vehicle for rural development
  48. Germination and floral biology of jasmines
  49. Studies on the essential oils from turkish fennel seeds (Foeniculum vulgare m. var. dulce)
  50. The commercial exploitation of lichens for the perfume industry
  51. SECTION VI. METHODS FOR SEPARATION AND IDENTIFICATION OF VOLATILES
  52. HRGC-FTIR investigations on volatile terpenes
  53. Isolation and gas chromatographic separation of menthol and menthone enantiomers from natural peppermint oils
  54. Application of headspace gas chromatography in essential oil analysis. VII. Hydrodistillation compared with headspace
  55. Analysis of the volatiles from fruits of heracleum species by HSGC - an interlaboratory study
  56. Reaction gaschromatography for structure elucidation of terpenoid alcohols. Sesquiterpene alcohols present in the insecticidal essential oil of Chrysanthemum balsamita
  57. Analysis of dried plant material directly introduced into a mass spectrometer (part I of investigations on medicinal plants by mass spectrometry)
  58. The use of high resolution mass spectrometry in GC/MS coupling for analysing complex mixtures of volatiles
  59. The reliability of similarity indices for comparing spectral data in the GC-MS analysis of terpenes
  60. The calculation of column polarities
  61. Adsorbents for the dynamical headspace
  62. Ion trap detector: the techniques and it's application
  63. The thermal conductivity detector (TCD) in capillary gas chromatography
  64. AUTHOR INDEX
  65. SUBJECT INDEX