- 261 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
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Information
Topic
ArtSubtopic
Culinary ArtsTable of contents
- THE EASIEST WAY IN HOUSEKEEPING AND COOKING
- Contents
- Preface to Revised Edition
- Introductory
- Chapter I - The House: Situation and Arrangement
- Chapter II - The House: Ventilation
- Chapter III - Drainage and Water-Supply
- Chapter IV - The Day's Work
- Chapter V - Fires, Lights, and Things to Work With
- Chapter VI - Washing-Day, and Cleaning in General
- Chapter VII - The Body and its Composition
- Chapter VIII - Food and its Laws
- Chapter IX - The Relations of Food to Health
- Chapter X - The Chemistry of Animal Food
- Chapter XI - The Chemistry of Vegetable Food
- Chapter XII - Condiments and Beverages
- Part II - Stock and Seasoning
- Soups
- Fish
- Meats
- Poultry
- Sauces and Salads
- Eggs, Cheese, and Breakfast Dishes
- Tea, Coffee, Etc.
- Vegetables
- Bread and Breakfast Cakes
- Cake
- Pastry and Pies
- Puddings Boiled and Baked
- Custards, Creams, Jellies, Etc.
- Canning and Preserving
- Candies
- Sick-Room Cookery
- Household Hints
- List of Utensils Required for Successful Working
- Hints to Teachers
- Questions for Final Examination at End of Year
- Bibliography
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Yes, you can access Easiest Way in Housekeeping and Cooking by in PDF and/or ePUB format, as well as other popular books in Art & Culinary Arts. We have over 1.5 million books available in our catalogue for you to explore.