1 Introduction to Strategic Brand Management in Higher Education
Bang Nguyen, T C Melewar, and Jane Hemsley-Brown
1 Introduction
As higher education continues to grow, increased competition has placed more pressure on higher education institutions (HEIs) to market their programs (Kaplan, 2018; Sujchaphong, Nguyen, and Melewar, 2017). Technological, social, and economic changes have necessitated a customer-oriented marketing system (Adams and Eveland, 2007) and a focus on developing the university brand (Judson, Gorchels, and Aurand, 2006; Lowrie, 2017). Researchers suggest that, in recent years, university branding has increased substantially (Binsardi and Ekwulugo, 2003; Chapleo, 2017; Melewar and Akel, 2005; NaudĂ© and Ivy, 1999). These researchers propose a number of reasons, namely, a consequence to governmental demands on universities to attract and enrol greater numbers of students, rising tuition fees, the proliferation of courses on offer, the growing âinternationalizationâ of universities, escalating advertising costs, financial pressures, and, in many universities, heavy reliance on income from foreign students (Bennett and Ali-Choudhury, 2009; Binsardi and Ekwulugo, 2003; Ivy, 2001; Lowrie, 2017).
A universityâs brand is defined as a manifestation of the institutionâs features that distinguishes it from others, reflects its capacity to satisfy studentsâ needs, engenders trust in its ability to deliver a certain type and level of higher education, and helps potential recruits to make wise enrolment decisions (Bennett and Ali-Choudhury, 2009; Bick, Jacobson, and Abratt, 2003; Sujchaphong, Nguyen, and Melewar, 2017). These are only some of the issues marketers should address.
Due to these complexities, the study of branding in higher education is a timely topic for further investigation. This book, âStrategic Brand Management in Higher Educationâ, will include academic and practitioner perspectives and be of interest to a wider audience than students studying marketing and branding. It aims to address the following:
Strategy: Readers are exposed to the critical elements of strategic brand management in higher education, such as the development of a mission, vision, values, organizational design, leadership, and so on, examining the effects of these on stakeholder behaviour and brand performance by drawing from extant strategy and organizational theories and research. This enables the readers to understand different characteristics of brand strategy and subsequent applications towards managing these in higher education.
Planning: Readers will gain insights into the planning process of a higher education branding from different perspectives. The planning aspects of higher education branding include elements such as architecture, visual identity, image, reputation, communication, and so on. This enables readers to compare, contrast and comprehend how a brand is implemented and sustained at different levels in a higher education institution and how plans for brand management are created and managed.
Measurement: An exciting aspect of this book is the presentation of the measurement of branding concepts in higher education, which is an emerging research area. This section highlights the operationalization of the branding concepts in practice and covers the measuring of brand performance, brand equity, and scales for measurement. Readers are exposed to differing measurement approaches, which, once applied to a university, would increase chances of success in improving branding efforts and successful implementation and management of branding across the sector.
The editors of this book also edit the Journal of Marketing for Higher Education which involves working closely with academics and academic authors regarding research and practice in education marketing and, in particular, brand management in higher education. The editors also guest edit special issues on branding for well-known journals. Last summer (2017), for example, saw the publication of a special issue of the Journal of Business Research, looking at the impact of branding on higher education, across the areas of âBIMIRâ â brand identity, meaning, image, and reputation.
2 Introducing key concepts of branding in higher education
In the present chapter, we review the role of branding in the higher education sector, focusing on contemporary issues such as brand equity in higher education, the positioning of the university brand, the branding of business schools and their MBA programs, the emergence of online programs, brand personality and communication, and student perceptions of the university brand. Finally, we present the bookâs coverage and content is briefly summarized chapter by chapter to provide an overview of the most current issues of branding in the higher education sector. A topic that permeates the book is that of brand identity. Researchers have long acknowledged that a university brand influences studentsâ beliefs about individual attributes (Melewar and Nguyen, 2015). It is said that brand identity for a university is âthe essence of how you would like alumni, prospective students, legislators, and the public to perceive your institutionâ (Lawlor, 1998, p. 19). Universities thus increasingly recognize that knowledgeable, prospective students are more likely to process their college choices based on the institutionâs brand identity. Consequently, many universities are taking the necessary steps to alter the market position of their institution in order to attract targeted groups of prospective students (Judson et al., 2006; Sujchaphong, Nguyen, and Melewar, 2015).
Brand definitions
Previously, Ambler and Styles (1996) defined a brand as the promise of attributes that someone buys, and said that these attributes may be real or illusory, rational or emotional, tangible or invisible. Balmer and Gray (2003), reflecting on the idea that a brand involves a collection of promises concerning the brandâs physical and emotional benefits to buyers, used the term âbrand covenantâ. Scholars posit that the brandsâ characteristics, as a covenant, are particularly appropriate for services because of their intangibility and heterogeneity. Intangibility stresses the associations with the brandâs values (de Chernatony and Segal-Horn, 2003). Fan (2005) suggests that these brand core values include trustworthiness, honesty, and integrity. Thus, researchers note that the promises embodied in a brand should be in line with the organizationâs values and behaviour (e.g. Hatch and Schultz, 2003). However, Gutman and Miaoulis (2003) demonstrated how marketing communications in the university sector frequently made promises of benefits that the universities could not deliver. They proposed that universities must link all the benefits promised in communications to the real attributes and capabilities of an institution, coherently and consistently (Bennett and Ali-Choudhury, 2009).
Keller (2002) notes that branding involves the development of expectations about desired outcomes in the mind of the buyer that differentiates the brand from its competitors. These outcome expectations, consequently, provide meaning for the brand among consumers and indicate differences in the productsâ benefits (Keller, 2002). Thus, a successful brand is expected to deliver the most desired benefits (Heslop and Nadeau, 2010). In addition, researchers suggest that brand definitions are based on âemotionalâ and ârationalâ factors (Caldwell and Freire, 2004; de Chernatony and McWilliam, 1990). Pringle and Thompson (1999) note that these two main constituents explain a brandâs authority, namely, its rational or performance benefits and its emotional or image ones. Louro and Cunha (2001), highlighting brandsâ multidimensionality, add âstrategicâ and ârelationalâ dimensions in their conceptualization. In a symbolic sense, a brand consists of the name, which should be relevant and distinct (Berry, Lefkowith, and Clark, 1988), logos, typefaces, colour schemes, stationery, forms, receptionistsâ uniforms, vehicles, and premises (LeBlanc and Nguyen, 1996). These aesthetic designations are customersâ observed touch points and influence their opinions about the organization (Pratt and Rafaeli, 1997). Visual aesthetic designations, or visual identity, are employed to symbolize numerous aspects of an organizationâs aims and values (Melewar and Karaosmanoglu, 2006). The aim is to create and sustain organizational meaning (Simoes, Dibb, and Fisk, 2005). Stern, Zinkhan, and Jaju (2001) note how symbolism is important for service organizations due to the intangibility aspects (Bennett and Ali-Choudhhury, 2009). Symbolic branding is thus particularly important for universities if they are to brand themselves successfully. This is typically seen in university logos and merchandising, which students use as a way to develop an affiliation with their university brand.
Brand equity in higher education
Research into brands in higher education has been extensive, and studies are attempting to describe the university brandsâ substantive components. Scholars emphasize three basic ingredients that are present within a university brand, namely (a) a collection of promises concerning the brandâs benefits (e.g. âcovenantâ); (b) a set of distinctive features that define the brandâs inherent nature and reality (the quiddity); and (c) an assortment of aesthetic designations and external communications that describe the brand (symbolic and external representation (Bennett and Ali-Choudhury, 2009)).
Universities establish strong brands in order to (a) enhance market awareness among potential recruits, their parents, and careers advisors; (b) improve their ability to recruit high-calibre faculty and administrators; (c) differentiate themselves from rival new universities; and (d) gain market share. For example, in the UK, the new university sectorâs increased branding activities has encouraged âolderâ and more traditional institutions to market themselves more aggressively in order both to retain market share and to maintain their student intakesâ quality (Bennett and Ali-Choudhury, 2009; Melewar and Akel, 2005; NaudĂ© and Ivy, 1999). Scholars suggest that to achieve the above, a university brand should communicate both the âcognitiveâ and âaffectiveâ dimensions. Specifically, those responsible for conveying the university image should communicate attributes that address these distinct components (Palacio, Meneses, and PĂ©rez, 2002), which, it is suggested, are manifest through âfunctional valuesâ (cognitive) and âemotional valuesâ (affective).
The next section presents an in-depth look at branding at several levels, including overall university brand image, business school MBA brands, and online programs.
University brand image and positioning of university brands
Despite increasing research into branding as an instrument for improving university competitiveness and reputation (Melewar and Akel, 2005), scholars argue that a university may be too complex to be encapsulated by one brand or identity definition (WĂŠraas and Solbakk, 2008). This complexity is driven by the mis-match between brand perceptions and delivery in terms of tuition fees, competitive differentiation, league tables, and university statuses (Stamp, 2004). The increased need for international recruitment is also forcing universities to consider international brand image, and in doing so, confront dilemmas of standardized or adapted brand strategies (Chapleo, DurĂĄn, and Diaz, 2011; Gray, Fam, and Llanes, 2003). However, with rising national and international competition, universities all over the world are continuing to brand themselves in order to create a unique brand identity. Many universities are under pressure to act as businesses (Chapleo et al., 2011) forcing them to adopt the concepts and practices of corporate branding.
Corporate branding and, in particular, corporate image, are described as the associations created from personal experience, word-of-mouth, advertising, and promotion (Lemmink, Schuijf, and Streukens, 2003). A corporate image is a multi-dimensional construct (Boiger, 1959; Spector, 1961) and suggested to be the sum of impressions (Bromley, 1993; Davies and Chun, 2012) or set of perceptions (Holzhauer, 1999) held by stakeholders. For universities to overcome previous mis-matches and successfully create a corporate image, we posit that universities must use both marketing resources and internal operations to construct a desired image in the minds of various stakeholders. Dowling (1993) demonstrates that corporate image is the result of organizations aligning themselves with their stakeholdersâ perceptions through communication efforts. We suggest that the mis-matches may not be as problematic, as individuals will not have the same perception of a university brand (Nguyen and LeBlanc, 2001), suggesting that a university does not have a single image, but rather multiple images. The key is to manage a university image with an understanding of how a corporate image is formed and how it is measured. Furthermore, it is crucial to attain knowledge and understanding of current images and what they are based on (Dowling, 1986). Brown and Dacin (1997) refer to âcorporate associationâ, as the umbrella of information a person holds about a company, including their cognition, judgment, and association. For universities, a clear market positioning and a unique corporate image is thus the key to overcome existing issues. For example, to successfully promote degree programs, universities must include marketing to industry, selling convenience, and emphasizing interactive technologies (Carnevale and Olsen, 2003). Promoting academic reputation includes the emphasis on several factors including successful graduates, facilities, rigour, and distinguished faculties (Adams and Eveland, 2007; Conard and Conard, 2001).
Bennett (2007) reveals that recruitment messages should heavily feature (pictorially and textually) imagery associated with social and learning environments. Specifically, a universityâs learning environment attracts students with the quality and extent of student support services, high-calibre teachers, and a student-friendly administration (Gatfield, Barker, and Graham, 1999; Gutman and Miaoulis, 2003). Other desirable elements of the social environment include numerous societies, clubs, and sports facilities, and opportunities to socialize on campus (Bennett, 2007; Gatfield, Barker, and Graham, 1999). Many universities al...