Kinetic Modeling of Reactions In Foods
eBook - PDF

Kinetic Modeling of Reactions In Foods

  1. 767 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Kinetic Modeling of Reactions In Foods

About this book

The level of quality that food maintains as it travels down the production-to-consumption path is largely determined by the chemical, biochemical, physical, and microbiological changes that take place during its processing and storage. Authored by an internationally respected food quality expert, Kinetic Modeling of Reactions in Foods demonstrates

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Yes, you can access Kinetic Modeling of Reactions In Foods by Martinus A.J.S. van Boekel in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Food Science. We have over one million books available in our catalogue for you to explore.

Information

Publisher
CRC Press
Year
2008
Print ISBN
9780367841065
eBook ISBN
9781420017410
Edition
1
Topic
Technology & Engineering
Subtopic
Food Science
Index
Technology & Engineering

Table of contents

  1. Front cover
  2. Dedication
  3. Contents
  4. Preface
  5. Author
  6. Chapter 1. Kinetic View on Food Quality
  7. Section I: The Basics
  8. Chapter 2. Models and Modeling
  9. Chapter 3. Chemical Thermodynamics in a Nutshell
  10. Chapter 4. Chemical Reaction Kinetics
  11. Chapter 5. Temperature and Pressure Effects
  12. Chapter 6. Charge Effects
  13. Chapter 7. Kinetics and Statistics
  14. Section II: Application of the Basics to Chemical, Biochemical, Physical, and Microbial Changes in the Food Matrix
  15. Chapter 8. Multiresponse Kinetic Modeling of Chemical Reactions
  16. Chapter 9. Enzyme Kinetics
  17. Chapter 10. Kinetics of Protein and Enzyme Denaturation
  18. Chapter 11. Kinetics of Physical Changes
  19. Chapter 12. Kinetics of Microbial Growth
  20. Chapter 13. Kinetics of Inactivation of Microorganisms
  21. Chapter 14. Modeling the Food Matrix
  22. Chapter 15. Retrospective and Outlook
  23. Appendix A: Some Calculus Rules
  24. Appendix B: Ways to Express Amounts of Reactants and Products
  25. Appendix C: Interconversion of Activity Coefficients Based on Mole Fractions, Molalities, and Molarities
  26. Appendix D: Differential and Integrated Rate Equations for Kinetic Models of Complex Reactions
  27. Appendix E: McMillan-Mayer and Lewis-Randall Framework and Equations for the Mean Spherical Approximation Theory
  28. Appendix F: Probability Laws and Probability Models
  29. Appendix G: Use of Matrix Notation in Model Representation and Regression Analysis
  30. Appendix H: Some Thermodynamic Activity Coefficient Models
  31. Appendix I: Reliability Engineering and the Weibull Model
  32. List of Symbols and Units*
  33. Index
  34. Back cover