Halal Food Production
eBook - PDF

Halal Food Production

  1. 400 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Halal Food Production

About this book

Until now, books addressing Halal issues have focused on helping Muslim consumers decide what to eat and what to avoid among products currently on the marketplace. There was no resource that the food industry could refer to that provided the guidelines necessary to meet the Halal requirements of Muslim consumers in the U.S. and abroad.Halal

Frequently asked questions

Yes, you can cancel anytime from the Subscription tab in your account settings on the Perlego website. Your subscription will stay active until the end of your current billing period. Learn how to cancel your subscription.
No, books cannot be downloaded as external files, such as PDFs, for use outside of Perlego. However, you can download books within the Perlego app for offline reading on mobile or tablet. Learn more here.
Perlego offers two plans: Essential and Complete
  • Essential is ideal for learners and professionals who enjoy exploring a wide range of subjects. Access the Essential Library with 800,000+ trusted titles and best-sellers across business, personal growth, and the humanities. Includes unlimited reading time and Standard Read Aloud voice.
  • Complete: Perfect for advanced learners and researchers needing full, unrestricted access. Unlock 1.4M+ books across hundreds of subjects, including academic and specialized titles. The Complete Plan also includes advanced features like Premium Read Aloud and Research Assistant.
Both plans are available with monthly, semester, or annual billing cycles.
We are an online textbook subscription service, where you can get access to an entire online library for less than the price of a single book per month. With over 1 million books across 1000+ topics, we’ve got you covered! Learn more here.
Look out for the read-aloud symbol on your next book to see if you can listen to it. The read-aloud tool reads text aloud for you, highlighting the text as it is being read. You can pause it, speed it up and slow it down. Learn more here.
Yes! You can use the Perlego app on both iOS or Android devices to read anytime, anywhere — even offline. Perfect for commutes or when you’re on the go.
Please note we cannot support devices running on iOS 13 and Android 7 or earlier. Learn more about using the app.
Yes, you can access Halal Food Production by Mian N. Riaz,Muhammad M. Chaudry in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Food Science. We have over one million books available in our catalogue for you to explore.

Information

Table of contents

  1. Front Cover
  2. PREFACE
  3. ACKNOWLEDGMENT
  4. AUTHORS
  5. CONTENTS
  6. 1. INTRODUCTION
  7. 2. HALAL FOOD LAWS AND REGULATIONS
  8. 3. GENERAL GUIDELINES FOR HALAL FOOD PRODUCTION
  9. 4. INTERNATIONAL AND DOMESTIC TRADE IN HALAL PRODUCTS
  10. 5. IMPORT REQUIREMENTS FOR DIFFERENT COUNTRIES
  11. 6. HALAL PRODUCTION REQUIREMENTS FOR MEAT AND POULTRY
  12. 7. HALAL PRODUCTION REQUIREMENTS FOR DAIRY PRODUCTS
  13. 8. HALAL PRODUCTION REQUIREMENTS FOR FISH AND SEAFOOD
  14. 9. HALAL PRODUCTION REQUIREMENTS FOR CEREAL AND CONFECTIONARY
  15. 10. HALAL PRODUCTION REQUIREMENTS FOR NUTRITIONAL FOOD SUPPLEMENTS
  16. 11. GELATIN IN HALAL FOOD PRODUCTION
  17. 12. ENZYMES IN HALAL FOOD PRODUCTION
  18. 13. ALCOHOL IN HALAL FOOD PRODUCTION
  19. 14. FOOD INGREDIENTS IN HALAL FOOD PRODUCTION
  20. 15. LABELING, PACKAGING, AND COATINGS FOR HALAL FOOD
  21. 16. BIOTECHNOLOGY AND GMO INGREDIENTS IN HALAL FOOD
  22. 17. ANIMAL FEED AND HALAL FOOD
  23. 18. COMPARISON OF KOSHER, HALAL, AND VEGETERIAN
  24. 19. HOW TO GET HALAL CERTIFIED
  25. APPENDIX A
  26. APPENDIX B
  27. APPENDIX C
  28. APPENDIX D
  29. APPENDIX E
  30. APPENDIX F
  31. APPENDIX G
  32. APPENDIX H
  33. APPENDIX I
  34. APPENDIX J
  35. APPENDIX K
  36. APPENDIX L
  37. APPENDIX M
  38. APPENDIX N
  39. INDEX