eBook - ePub

Advances in Food Traceability Techniques and Technologies

Name: Advances in Food Traceability Techniques and Technologies
Author: Montserrat Espiñeira,Francisco J Santaclara

Improving Quality Throughout the Food Chain

Montserrat Espiñeira,

Francisco J Santaclara,

402 pages
English
ePUB (mobile friendly)
Available on iOS & Android

eBook - ePub

Advances in Food Traceability Techniques and Technologies

Improving Quality Throughout the Food Chain

Montserrat Espiñeira,

Francisco J Santaclara,

About this book

Advances in Food Traceability Techniques and Technologies: Improving Quality Throughout the Food Chain covers in detail a topic of great importance to both the food industry which is obliged to provide clear and accurate labeling of their products and the government and other organizations which are tasked with verification of claims of food quality and safety. The traceability of food products is becoming ever more important as globalization continues to increase the complexity of food chains. Coverage in the book includes the wide range of technologies and techniques which have been utilized in the tracing of food products. In addition, the ways in which the misuse of food traceability will affect the quality of food is also covered throughout. The first part of the book introduces the concept of traceability in the food industry, highlighting advantages of a robust traceability and the difficulties involved in implementing them. The second part looks at the technologies used to trace products, and the third section reviews the legal requirements for food traceability in the EU, the US, and the rest of the world. The final section contains a number of case studies which evaluate how food traceability has been successfully implemented in various foods focusing on the quality of the food. - Provides a wide ranging overview of all recent advances in food traceability techniques and technologies - Presents case studies covering when food traceability techniques have been applied to a range of food stuffs - Covers the legal aspects of food traceability in the EU, the USA, and around the world

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Yes, you can access Advances in Food Traceability Techniques and Technologies by Montserrat Espiñeira,Francisco J Santaclara in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Marketing. We have over one million books available in our catalogue for you to explore.