eBook - PDF

A Handbook For Food Techno's

Name: A Handbook For Food Techno's
ISBN: 9789389571493

A.Poshadari,

English
PDF
Available on iOS & Android

eBook - PDF

A Handbook For Food Techno's

A.Poshadari,

About this book

Book of combination of basic concepts, scientific depth with practical usefulness, the book carries information on: product and process development, production, quality assurance and quality control food production, processing, food chemistry, food and industrial microbiology, food process engineering food trade and business management, food additives, food preservation, food spoilage food packaging, food labeling, food legislations and regulations. It also assembles the information on food biotechnology, functional foods and nutraceuticals and top food and beverage companies in the world. This book is a compilation of the wealth of knowledge which can guide the students, who are preparing for the competitive exams, especially for GATE, P.G entrances of CFTRI, ICAR, SLIET, IICPT, NIFETM, UICT and State Agricultural University entrance examinations. It is also useful book for those preparing for ICAR, SRF and NET-ARS Exams.

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Yes, you can access A Handbook For Food Techno's by A.Poshadari in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Food Science. We have over one million books available in our catalogue for you to explore.