Wheat Improvement, Management and Utilization
eBook - PDF

Wheat Improvement, Management and Utilization

  1. 394 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Wheat Improvement, Management and Utilization

About this book

The Wheat Improvement, Management, and Utilization book covers some of the most recent research areas that touch on enhancement of wheat productivity. It is obvious that wheat is one of the major staple crops grown globally. This crop has widely been researched on considering that, for instance, it is afflicted by various abiotic and biotic stresses that limit its growth and productivity. Today?s goal of wheat improvement consistently is to develop varieties that are high yielding with good processing and technological qualities, well adapted and tolerant to prevailing biotic and abiotic stresses. Therefore, this is a valuable reference book on wheat improvement, agronomy, and end-use qualities, particularly for those who work in research organizations and higher academic institutions. Moreover, it provides an invaluable resource for readers interested in a quick review of trending topics in wheat.

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Table of contents

  1. Wheat Improvement, Management and Utilization
  2. Contents
  3. Preface
  4. Section 1 Wheat Genetics and Improvement
  5. Section 2 Wheat Ecology and Physiology
  6. Section 3 Wheat Management
  7. Section 4 Wheat Processing and Utilization
  8. Section 5 Wheat Nutritional and Food Safety

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Yes, you can access Wheat Improvement, Management and Utilization by Ruth Wanyera,James Owuoche, Ruth Wanyera, James Owuoche in PDF and/or ePUB format, as well as other popular books in Tecnologia e ingegneria & Scienze dell'alimentazione. We have over one million books available in our catalogue for you to explore.