Genetically Modified Organisms in Food Production
eBook - PDF

Genetically Modified Organisms in Food Production

  1. 211 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Genetically Modified Organisms in Food Production

About this book

Genetically modified organism in food production considersvarious aspects of genetic modifications including an extensiveoverview of genetic engineering and related principles and advancements.It includes what and why is genetically modifiedorganism/food in trend and in demand, types of GMO/GMF, importanceof genetically modified food, breeding and traditionalplants breeding. Provides the reader with insights into the development of its history, so as to understand the Genetically modified organism/food companies, plant/animalapps.

Frequently asked questions

Yes, you can cancel anytime from the Subscription tab in your account settings on the Perlego website. Your subscription will stay active until the end of your current billing period. Learn how to cancel your subscription.
No, books cannot be downloaded as external files, such as PDFs, for use outside of Perlego. However, you can download books within the Perlego app for offline reading on mobile or tablet. Learn more here.
Perlego offers two plans: Essential and Complete
  • Essential is ideal for learners and professionals who enjoy exploring a wide range of subjects. Access the Essential Library with 800,000+ trusted titles and best-sellers across business, personal growth, and the humanities. Includes unlimited reading time and Standard Read Aloud voice.
  • Complete: Perfect for advanced learners and researchers needing full, unrestricted access. Unlock 1.4M+ books across hundreds of subjects, including academic and specialized titles. The Complete Plan also includes advanced features like Premium Read Aloud and Research Assistant.
Both plans are available with monthly, semester, or annual billing cycles.
We are an online textbook subscription service, where you can get access to an entire online library for less than the price of a single book per month. With over 1 million books across 1000+ topics, we’ve got you covered! Learn more here.
Look out for the read-aloud symbol on your next book to see if you can listen to it. The read-aloud tool reads text aloud for you, highlighting the text as it is being read. You can pause it, speed it up and slow it down. Learn more here.
Yes! You can use the Perlego app on both iOS or Android devices to read anytime, anywhere — even offline. Perfect for commutes or when you’re on the go.
Please note we cannot support devices running on iOS 13 and Android 7 or earlier. Learn more about using the app.
Yes, you can access Genetically Modified Organisms in Food Production by UMAIYAL MUNUSAMY in PDF and/or ePUB format, as well as other popular books in Ciencias biológicas & Ciencias en general. We have over one million books available in our catalogue for you to explore.

Table of contents

  1. Cover
  2. Half Title Page
  3. Title Page
  4. Copyright Page
  5. About The Author
  6. Table of Contents
  7. List of Figures
  8. List of Tables
  9. Preface
  10. Acknowledgment
  11. Chapter 1 Genetically Modified Organism in Food Production
  12. Chapter 2 What is a Genetically Modified Organism/Food
  13. Chapter 3 Why Genetically Modified Organism/Food
  14. Chapter 4 Types of GMO/GMF
  15. Chapter 5 Important of Genetically Modified Food
  16. Chapter 6 Breeding
  17. Chapter 7 Traditional Plant Breeding
  18. Chapter 8 Modern Plant Breeding
  19. Chapter 9 Traditional Animal Breeding
  20. Chapter 10 Modern Animal Breeding
  21. Chapter 11 Advances In GMO/GMF
  22. Chapter 12 GMO TO GMF Database
  23. Chapter 13 Countries
  24. Chapter 14 Genetically Modified Organism/Food Companies
  25. Chapter 15 Plant/Animal Apps
  26. References
  27. Index