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Food Security and Crop Yield
About this book
Food Security and Crop Yield is a book that discusses about the global perspective of the food security. This book aims to discuss about the increasing yield and improving resource use efficiency, sustainability of crop production in relation with food security and global perspective about the changing climate and food security. Description regarding the food security risk assessment, genetically modified crops, plant breeding and crop management and sustainable development have been highlighted in this book. This book provides insights to the readers about the role of innovations in meeting food security challenges and the future of food demand worldwide including why food security is needed in the upcoming years.
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Please note we cannot support devices running on iOS 13 and Android 7 or earlier. Learn more about using the app.
Yes, you can access Food Security and Crop Yield by Akansha Singh in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Engineering General. We have over one million books available in our catalogue for you to explore.
Information
Table of contents
- Cover
- Title Page
- Copyright
- ABOUT THE AUTHOR
- TABLE OF CONTENTS
- List of Figures
- List of Abbreviations
- Preface
- Chapter 1 Food Security: A Global Perspective
- Chapter 2 Food Security: Increasing Yield And Improving Resource Use Efficiency
- Chapter 3 Food Security And Sustainability Of Crop Production
- Chapter 4 Food Security And The Changing Climate: A Global Perspective
- Chapter 5 Food Security Risk Assessment
- Chapter 6 Genetically Modified Crops: Ensuring Global Food Security
- Chapter 7 Plant Breeding And Crop Yield
- Chapter 8 Crop Management And Sustainable Development
- Chapter 9 Role Of Innovations In Meeting Food Security Challenges
- Chapter 10 Future Global Food Demand And Food Security
- Index
- Back Cover
