Trans Fat Alternative
eBook - PDF

Trans Fat Alternative

  1. 150 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Trans Fat Alternative

About this book

Responding to government regulations that require declaration of the amount of trans fat present in foods, Trans Fats Alternatives provides cutting-edge research and insights into this major industry issue. With contributions from major fats and oils suppliers, including Aarhus, ADM, Bunge, Cargill, Loders Croklaan, and Premium Vegetable Oils, the book covers the new regulations in detail, includes methods to analyze for trans fat, explores consumer reaction to trans fat labeling, discusses the nutrition facts, and supplies approaches to trans fat replacement/reformulation. It an indispensable guide for everyone who is interested in trans fats.

Table of contents

  1. Cover
  2. Half Title
  3. Title Page
  4. Copyright Page
  5. Preface
  6. Table of Contents
  7. Contributors
  8. Chapter 1: Trans Fats—Chemistry, Occurrence, Functional Need in Foods and Potential Solutions
  9. Chapter 2: Trans Fat—New FDA Regulations
  10. Chapter 3: Nutritional Considerations of Trans Fatty Acids
  11. Chapter 4: Determination of Trans Fats by Gas Chromatography and Infrared Methods
  12. Chapter 5: Dietary Guidelines, Processing, and Reformulation for Trans Reduction
  13. Chapter 6: Communicating with Consumers About Trans Fat: The Importance of Consumer Research
  14. Chapter 7: Trans Fat Reformulation is Not a Technical Objective!
  15. Appendix Commercial Solutions
  16. Aarhus United USA
  17. ADM NovaLipids
  18. Bunge Oils
  19. Cargill Specialty Oils
  20. Loders Croklaan
  21. Premium Vegetable Oils Sdn Bhd
  22. Index

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Information

Publisher
AOCS Publishing
Edition
1
Year
2019
Topic
Technology & Engineering
Print ISBN
9781893997523
Subtopic
Food Science
eBook ISBN
9781439822302
Index
Technology & Engineering

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Yes, you can access Trans Fat Alternative by Dharma R. Kodali,Gary R. List in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Food Science. We have over 1.5 million books available in our catalogue for you to explore.