The Everything Vegetarian Pressure Cooker Cookbook
eBook - ePub

The Everything Vegetarian Pressure Cooker Cookbook

300 Recipes for Any Occasion

  1. 304 pages
  2. English
  3. ePUB (mobile friendly)
  4. Available on iOS & Android
eBook - ePub

The Everything Vegetarian Pressure Cooker Cookbook

300 Recipes for Any Occasion

About this book

Enjoy 300 delicious, easy vegetarian recipes that friends and family will love every day of the week! With one in four people describing themselves as "vegetarian-inclined" and pressure cookers experiencing a comeback, the need is greater than ever for this cookbook! These amazing appliances can cut cooking time by as much as half! Here, popular food bloggers and chef team Amy and Jeff Snyder help readers create such memorable dishes as:
-Thai Carrot Soup
-Mashed Eggplant and Tomato Salad
-Creole Jambalaya
-Whole-Wheat Fettuccine with Mushroom Cream Sauce
-Moroccan-Spiced Red Lentils
-Port-Poached FigsPacked with 300 recipes and a full work-up of nutritional information, health-conscious foodies—vegetarians and non-vegetarians alike—will be whipping up mouthwatering meals for friends and family every night of the week!

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Yes, you can access The Everything Vegetarian Pressure Cooker Cookbook by Amy Snyder,Justin Snyder in PDF and/or ePUB format, as well as other popular books in Art & Culinary Arts. We have over one million books available in our catalogue for you to explore.

Information

Publisher
Everything
Year
2020
eBook ISBN
9781440506734
Topic
Art

Table of contents

  1. Cover
  2. Title Page
  3. Dedication
  4. Introduction
  5. Chapter 1: An Introduction to Pressure Cooking and Vegetarianism
  6. Chapter 2: Appetizers and Snacks
  7. Chapter 3: Soups
  8. Chapter 4: Sauces
  9. Chapter 5: Vegetables
  10. Chapter 6: Potatoes
  11. Chapter 7: Rice and Grains
  12. Chapter 8: Pasta
  13. Chapter 9: Beans
  14. Chapter 10: Burgers
  15. Chapter 11: Chilis and Stews
  16. Chapter 12: Tofu
  17. Chapter 13: Seitan and Tempeh
  18. Chapter 14: Jams and Chutneys
  19. Chapter 15: Breakfast and Brunch
  20. Chapter 16: Desserts
  21. Appendix A: Glossary of Terms and Ingredients
  22. Appendix B: Substitutions
  23. Appendix C: Vegetarian/Vegan Internet Resources
  24. About the Authors
  25. Index
  26. Copyright