
The Everything Vegetarian Pressure Cooker Cookbook
300 Recipes for Any Occasion
- 304 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
The Everything Vegetarian Pressure Cooker Cookbook
300 Recipes for Any Occasion
About this book
Enjoy 300 delicious, easy vegetarian recipes that friends and family will love every day of the week! With one in four people describing themselves as "vegetarian-inclined" and pressure cookers experiencing a comeback, the need is greater than ever for this cookbook! These amazing appliances can cut cooking time by as much as half! Here, popular food bloggers and chef team Amy and Jeff Snyder help readers create such memorable dishes as:
-Thai Carrot Soup
-Mashed Eggplant and Tomato Salad
-Creole Jambalaya
-Whole-Wheat Fettuccine with Mushroom Cream Sauce
-Moroccan-Spiced Red Lentils
-Port-Poached FigsPacked with 300 recipes and a full work-up of nutritional information, health-conscious foodies—vegetarians and non-vegetarians alike—will be whipping up mouthwatering meals for friends and family every night of the week!
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Information
Table of contents
- Cover
- Title Page
- Dedication
- Introduction
- Chapter 1: An Introduction to Pressure Cooking and Vegetarianism
- Chapter 2: Appetizers and Snacks
- Chapter 3: Soups
- Chapter 4: Sauces
- Chapter 5: Vegetables
- Chapter 6: Potatoes
- Chapter 7: Rice and Grains
- Chapter 8: Pasta
- Chapter 9: Beans
- Chapter 10: Burgers
- Chapter 11: Chilis and Stews
- Chapter 12: Tofu
- Chapter 13: Seitan and Tempeh
- Chapter 14: Jams and Chutneys
- Chapter 15: Breakfast and Brunch
- Chapter 16: Desserts
- Appendix A: Glossary of Terms and Ingredients
- Appendix B: Substitutions
- Appendix C: Vegetarian/Vegan Internet Resources
- About the Authors
- Index
- Copyright