Bartending For Dummies
eBook - PDF

Bartending For Dummies

  1. English
  2. PDF
  3. Available on iOS & Android
eBook - PDF

Bartending For Dummies

About this book

Make and serve drinks like a pro

This latest edition of Bartending For Dummies features over 1, 000 drink recipes in an A-Z format with clear, easy-to-follow instructions. This 5th Edition also provides over 40 new cocktails ideas for those who want to know how to serve cocktails professionally, for themselves, or for their guests.

  • Detailed information on how to properly stock a bar with the latest and greatest glassware and tools
  • Expanded coverage on making exotic frozen/blended specialties and specialty coffees
  • Experimenting with the new flavor/buzz in Bourbons and Scotches: honey
  • The latest flavored rums, gins, ryes, and of course vodkas (buttered, waffle, sherbet, and marshmallow flavored are just a few new editions)
  • New coverage devoted to craft distillers
  • Fun, new ways to garnish drinks (even flaming options), rim, and serve drinks like a master mixologist
  • Tips on creating unique punches and even non-alcoholic drinks
  • The latest tips and advice on curing hangovers and hiccups

If you're interested in crafting traditional or modern cocktails, Bartending For Dummies has you covered.

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Yes, you can access Bartending For Dummies by Ray Foley in PDF and/or ePUB format, as well as other popular books in Art & Culinary Arts. We have over one million books available in our catalogue for you to explore.

Information

Publisher
For Dummies
Year
2014
Print ISBN
9781118791264
eBook ISBN
9781118807460
Edition
5
Topic
Art

Table of contents

  1. Title Page
  2. Copyright Page
  3. Contents at a Glance
  4. Contents
  5. Introduction
  6. Part I: Getting Started with Bartending
  7. Part II: Distilling the High Points of Various Spirits
  8. Part III: Cocktail Recipes
  9. Part IV: The Part of Tens
  10. Recipes Index
  11. Topics Index
  12. About the Author