
- 160 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
eBook - ePub
About this book
In this illustrated cookbook, the James Beard Awardâwinning chef shares fifty fabulous recipes that make deviled eggs the perfect fare for any occasion.
In D'Lish Deviled Eggs, Chef Kathy Casey pays homage to the classic deviled egg while also dishing up creative, modern takes on tradition. Grandma's Old-Fashioned Deviled Eggs can bring back fond family memories, while inspired offerings like "California Roll" Deviled Eggs and Two-Bite "Carbonara" Deviled Duck Eggs add a delicious start to any dinner party. Meanwhile, Kicky Devilish Green Eggs & Ham or Dirty Martini Deviled Eggs make perfect cocktail cohorts.
Along with the recipes, Kathy shares tips on everything from making superb hard-cooked eggs, to filling and garnishing for picture-perfect presentation. And with suggestions for seasonal and holiday pairings, D'Lish Deviled Eggs is the ultimate guide to America's favorite appetizer.
In D'Lish Deviled Eggs, Chef Kathy Casey pays homage to the classic deviled egg while also dishing up creative, modern takes on tradition. Grandma's Old-Fashioned Deviled Eggs can bring back fond family memories, while inspired offerings like "California Roll" Deviled Eggs and Two-Bite "Carbonara" Deviled Duck Eggs add a delicious start to any dinner party. Meanwhile, Kicky Devilish Green Eggs & Ham or Dirty Martini Deviled Eggs make perfect cocktail cohorts.
Along with the recipes, Kathy shares tips on everything from making superb hard-cooked eggs, to filling and garnishing for picture-perfect presentation. And with suggestions for seasonal and holiday pairings, D'Lish Deviled Eggs is the ultimate guide to America's favorite appetizer.
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Please note we cannot support devices running on iOS 13 and Android 7 or earlier. Learn more about using the app.
Yes, you can access D'Lish Deviled Eggs by Kathy Casey in PDF and/or ePUB format, as well as other popular books in Art & Culinary Arts. We have over one million books available in our catalogue for you to explore.
Information
Table of contents
- Cover
- Title
- Deviled Egg Recipes
- Acknowledgments
- Introduction
- Deviled Eggs: Past and Present
- Deviled Egg Dishware
- Egg-Ceptional Ideas: For Holidays and Special Events
- The Hard Facts: All about Eggs
- How to: Hard-Cooked Eggs
- General Recipe Notes
- Recipes
- Metric Equivalents and Conversions
- Index
- Copyright
- About the Author