Mercados
eBook - ePub

Mercados

Recipes from the Markets of Mexico

  1. 883 pages
  2. English
  3. ePUB (mobile friendly)
  4. Available on iOS & Android
eBook - ePub

Mercados

Recipes from the Markets of Mexico

About this book

In this travelogue/cookbook, the James Beard Award-winning author of Yucatán takes you on a tour of Mexico's most colorful destinations—its markets. David Sterling's passion for Mexican food has attracted followers from around the globe. Just as Yucatán earned him praise for his "meticulously researched knowledge" ( Saveur ) and for producing "a labor of love that well documents place, people and, yes, food" ( Booklist ), Mercados now invites readers to learn about local ingredients, meet vendors and cooks, and taste dishes that reflect Mexico's distinctive regional cuisine. Serving up more than one hundred recipes, Mercados presents unique versions of Oaxaca's legendary moles and Michoacan's carnitas, as well as little-known specialties such as the charcuterie of Chiapas, the wild anise of Pátzcuaro, and the seafood soups of Veracruz. Sumptuous color photographs transport us to the enormous forty-acre, 10, 000-merchant Central de Abastos in Oaxaca as well as tiny tianguises in Tabasco. Blending immersive research and passionate appreciation, David Sterling's final opus is at once a must-have cookbook and a literary feast for the gastronome. "The 560 thick, glossy pages of [ Mercados ] are such a riot of color and photography, the first time I picked up the book, I didn't pause to read a word of it. It took a second pass through David Sterling's gorgeous travelogue to absorb that it is equally rich in information—not so much a cookbook as a treatise on the food and culture of Mexico as told through its vibrant markets." – Dallas Morning News "Reflects a lifetime of traveling to markets throughout Mexico to document the diverse foodways of the country." – Austin360

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Yes, you can access Mercados by David Sterling,Mario Canul in PDF and/or ePUB format, as well as other popular books in Art & Culinary Arts. We have over one million books available in our catalogue for you to explore.

Information

Table of contents

  1. Cover
  2. Title Page
  3. Copyright
  4. Contents
  5. Publisher’s Note
  6. Introduction
  7. 1. YucatĂĄn
  8. 2. Southern Highlands
  9. 3. The Gulf Coast
  10. 4. Central Highlands
  11. 5. Pacific Region
  12. Market Fundamentals
  13. Glossary
  14. Bibliography
  15. Index to Recipes
  16. General Index
  17. Photo Credits