
- 250 pages
- English
- PDF
- Available on iOS & Android
An Economic Analysis of Tilapia Farming in Developing Countries
About this book
Tilapia cultivation has been found to be an effective tool for many developing countries for socioeconomic development by addressing some important issues like food-security and employment generation. Adoption of tilapia cultivation has increased over the decades because of easy management practice and versatile farming technologies have been observed worldwide. Tilapia gain popularity because of their excellent breeding capabilities, flesh quality, high growth rate, disease resistance and survival capabilities under different farming systems and environmental conditions. Such features boosting up rapid growth of tilapia producing industries in an impactful way, by involving poor and non-poor farming communities in some of the developing countries of Asian, African and South American continents. However, some problems still exists with cultivation of different tilapia varieties; such as the inadequate availability of quality fry, deterioration in seed quality, limited technical knowledge among farming communities and poor marketing strategies especially in some of these developing countries depriving its commercial success to some extent. This book describes a present scenario regarding potentialities and difficulties of commercial adaptation of Tilapia cultivation under socioeconomically constrained conditions.
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Information
Table of contents
- Cover
- Title Page
- Copyright
- ABOUT THE EDITOR
- TABLE OF CONTENTS
- List of Figures
- Preface
- Introduction
- Chapter 1 Introduction to Tilapia
- Chapter 2 Tilapia Farming
- Chapter 3 Epidemiology of Tilapia diseases
- Chapter 4 Genetically Improved Tilapia Farming
- Chapter 5 Economics of Tilapia Farming in Bangladesh
- Chapter 6 Tilapia Culture in India
- Chapter 7 Farming of Tilapia in Sri Lanka
- Chapter 8 Tilapia Economics of Thailand
- Chapter 9 Effect of Climate Change on Tilapia Aquaculture
- Chapter 10 Benefits of Tilapia Polyculture
- Chapter 11 Global Impact of Tilapia Culture
- References
- Index
- Back Cover