eBook - PDF

Hydroponic Food production

Name: Hydroponic Food production
ISBN: 9781779560438

Hazem Shawky Fouda,

343 pages
English
PDF
Available on iOS & Android

eBook - PDF

Hydroponic Food production

Hazem Shawky Fouda,

About this book

Hydroponics, a specialized agricultural practice, involves growing plants without soil by using nutrient-rich water solutions. This innovative approach to cultivation represents a fundamental shift in traditional farming methods and has gained considerable attention due to its potential to address global food security challenges. Understanding the basics of hydroponics is increasingly important in today's world, where sustainable agriculture practices are sought to mitigate environmental impacts and optimize resource utilization. "Hydroponic Food Production" book delves into the intricacies of hydroponic techniques and systems. It provides a comprehensive exploration of plant nutrition in hydroponic environments, shedding light on the vital role of nutrient solutions in optimizing plant growth. The book covers the selection and management of hydroponic growing mediums, ensuring a solid foundation for successful cultivation. Through real-world applications and a forward-looking perspective, this book equips readers with the knowledge and tools needed to engage in hydroponic food production.

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Yes, you can access Hydroponic Food production by Hazem Shawky Fouda in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Horticulture. We have over one million books available in our catalogue for you to explore.