
- 176 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
eBook - ePub
The Wizard of Oz: The Official Cookbook
About this book
Follow the yellow brick road with Dorothy and the gang and enter into a culinary world of delicious dishes inspired by the all-time classic film The Wizard of Oz!
Celebrate a timeless classic with more than 70 dishes from the charming world of The Wizard of Oz! Filled with magically tasty mains, appetizers, and desserts straight from the Emerald City, this family-friendly cookbook includes an enchanting roster of recipes that fans will love.
With this deluxe cookbook, you won’t need to leave Kansas to share a magical meal. Featuring full-color photography, comprehensive nutritional information, and helpful tips and tricks, The Wizard of Oz: The Official Cookbook will prove that there’s no place like home!
70+ RECIPES: Dishes inspired by Dororthy, the Cowardly Lion, the Tin Man, and the rest of your favorites will bring the magic of Emerald City into your kitchen
STUNNING IMAGES: Beautiful, full-color photos of finished dishes help ensure success
FOR ALL SKILL LEVELS: Perfect for kids, adults, and families, this book has easy-to-follow recipes that use everyday ingredients, making it ideal for any skill level and occasion
MAGICAL GIFT: Whether you’re throwing an Emerald City-themed party or shopping for The Wizard of Oz fan in your life, The Wizard of Oz: The Official Cookbook will delight fans of the film and cooking enthusiasts alike
COMPLETE YOUR COLLECTION: Pair a meal from The Wizard of Oz: The Official Cookbook with Insight Editions’ excellently crafted stationery, including The Wizard of Oz: There's No Place Like Home Signature Pop-Up Card, The Wizard of Oz: Wicked Witch of the West Pocket Notebook Collection, and The Wizard of Oz: Hardcover Ruled Journal
Celebrate a timeless classic with more than 70 dishes from the charming world of The Wizard of Oz! Filled with magically tasty mains, appetizers, and desserts straight from the Emerald City, this family-friendly cookbook includes an enchanting roster of recipes that fans will love.
With this deluxe cookbook, you won’t need to leave Kansas to share a magical meal. Featuring full-color photography, comprehensive nutritional information, and helpful tips and tricks, The Wizard of Oz: The Official Cookbook will prove that there’s no place like home!
70+ RECIPES: Dishes inspired by Dororthy, the Cowardly Lion, the Tin Man, and the rest of your favorites will bring the magic of Emerald City into your kitchen
STUNNING IMAGES: Beautiful, full-color photos of finished dishes help ensure success
FOR ALL SKILL LEVELS: Perfect for kids, adults, and families, this book has easy-to-follow recipes that use everyday ingredients, making it ideal for any skill level and occasion
MAGICAL GIFT: Whether you’re throwing an Emerald City-themed party or shopping for The Wizard of Oz fan in your life, The Wizard of Oz: The Official Cookbook will delight fans of the film and cooking enthusiasts alike
COMPLETE YOUR COLLECTION: Pair a meal from The Wizard of Oz: The Official Cookbook with Insight Editions’ excellently crafted stationery, including The Wizard of Oz: There's No Place Like Home Signature Pop-Up Card, The Wizard of Oz: Wicked Witch of the West Pocket Notebook Collection, and The Wizard of Oz: Hardcover Ruled Journal
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Please note we cannot support devices running on iOS 13 and Android 7 or earlier. Learn more about using the app.
Yes, you can access The Wizard of Oz: The Official Cookbook by Elena Craig,Emma Bernay,Elizabeth Fish in PDF and/or ePUB format, as well as other popular books in Art & Culinary Arts. We have over one million books available in our catalogue for you to explore.
Information
Topic
ArtSubtopic
Culinary ArtsTable of contents
- Cover
- Title Page
- Introduction
- Chapter 1: Kansas: Auntie Em’s Recipe Box
- Chapter 2: Over the Rainbow
- Chapter 3: Follow the Yellow Brick Road
- Chapter 4: The Wicked Castle
- Chapter 5: Emerald City
- Conclusion
- Dietary Considerations
- Recipes Organized by Type
- Conversion Charts
- Fry Station Safety Tips
- Glossary
- Copyright