
The Black Family Reunion Cookbook
Black Family Reunion Cookbook
- 224 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
About this book
The Black Family Reunion Celebrations, organized by The National Council of Negro Women and held in seven cities across America every summer, celebrate and preserve the values, traditions, and strengths of the African-American family. Inspired by these festivals, The Black Family Reunion Cookbook contains more than 250 recipes from home kitchens across America, seasoned with warm memories and "homemade love." Including personal reminiscences from celebrities such as Natalie Cole, Wilma Rudolph, Patti LaBelle, and Spelman College President Johnnetta Cole, this unique collection reflects the local, national, and international heritage of the Black community. It offers dishes for every occasion and every taste, from African-inspired Mustard Greens with Peanut Sauce to down-home Family Famous Chicken and Dumplings, from a traditional gumbo to sophisticated Sweet Potato Smoked Turkey Bisque, and, in honor of the council's founder, Mary McLeod Bethune, her own recipe for her celebrated Sweet Potato Pie.
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Information
Table of contents
- Cover
- Title Page
- Dedication
- Introduction
- Black Family Reunion Pledge
- Development Team
- Bread Specialties
- Soups & Salads
- Vegetables & Side Dishes
- Main Meal Dishes
- Family Desserts
- African-American Heritage
- About the Authors
- Index
- Copyright