Starch-Based Polymeric Materials and Nanocomposites
eBook - ePub

Starch-Based Polymeric Materials and Nanocomposites

Chemistry, Processing, and Applications

  1. English
  2. ePUB (mobile friendly)
  3. Available on iOS & Android
eBook - ePub

Starch-Based Polymeric Materials and Nanocomposites

Chemistry, Processing, and Applications

About this book

Organic Light Emitting Diodes: Principles, Characteristics, and Processes presents recent developments in organic electroluminescence and their application to light emitting diodes. In six chapters and complete with an extensive set of references, it describes and illustrates the physical principles of organic LEDs and their electrical and optical characteristics with a wide range of examples and practical studies. The author presents a unified approach to the description and functioning of organic LEDs, based on a comprehensive background of relevant physical processes and provides a clear foundation for the prediction and design of new improved electroluminescent devices.

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Yes, you can access Starch-Based Polymeric Materials and Nanocomposites by Jasim Ahmed,Brijesh K. Tiwari,Syed H. Imam,M.A. Rao in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Materials Science. We have over one million books available in our catalogue for you to explore.

Table of contents

  1. Cover Page
  2. Title Page
  3. Copyright Page
  4. Contents
  5. Preface
  6. Editors
  7. Contributors
  8. Chapter 1 Introduction
  9. Chapter 2 Starch Chemistry, Microstructure, Processing, and Enzymatic Degradation
  10. Chapter 3 Starch as Gelling Agent
  11. Chapter 4 Plasticized Starch
  12. Chapter 5 Rheological and Thermal Properties of Starch and Starch-Based Biopolymers
  13. Chapter 6 Modification of Biodegradable Polymers through Reactive Extrusion-I
  14. Chapter 7 Modification of Biodegradable Polymers through Reactive Extrusion-II
  15. Chapter 8 Starch-Derived Cyclodextrins and Their Future in the Food Biopolymer Industry
  16. Chapter 9 Functional and Physicochemical Properties of Cyclodextrins
  17. Chapter 10 Introduction of Starch into Plastic Films Advent of Starch in Plastics
  18. Chapter 11 Starch-Based Edible Films and Coatings
  19. Chapter 12 Starch as a Feedstock for Bioproducts and Packaging
  20. Chapter 13 Chemometric Analysis of Multicomponent Biodegradable Plastics by Fourier Transform Infrared Spectrometry The R-Matrix Method
  21. Chapter 14 Starch Polymer as Advanced Material for Industrial and Consumer Products
  22. Chapter 15 Recent Progress in Starch-Based Biodegradable Hybrids and Nanomaterials
  23. Chapter 16 Mechanical, Rheological, and Thermal Properties of Starch-Based Nanocomposites
  24. Chapter 17 Starch Nanocomposites and Nanoparticles Biomedical Applications
  25. Chapter 18 Application of Life Cycle Assessment for Starch and Starch Blends