Oilseed Crops
eBook - PDF

Oilseed Crops

  1. 538 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Oilseed Crops

About this book

Oilseed Crops offers essential insights into sustainable biotechnological advancements that are vital for enhancing oil production and meeting the skyrocketing global demand for food, fuel, and energy.

Plants, particularly oilseed crops, have played a crucial role in biotechnology since the early 20th century, providing sustainable resources for food, fodder, and fuel. The book Oilseed Crops delves into using biotechnological methods to enhance both edible and non-edible oils sustainably. It offers an in-depth look at the global oil plant market, growth influencers, adulteration detection, and yield improvement strategies. Highlighting significant advancements in oilseed researchā€”such as plant-microbe interactions, drought-resistance, and molecular biotechnologiesā€”the book focuses on increasing oil yields and discusses the production of biofuels from non-edible oilseeds to meet rising biofuel demands.

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Yes, you can access Oilseed Crops by Yogesh Suryawanshi,Mohd. Shahnawaz,Jyoti Parihar,Refaz Ahmad Dar,Shallu Samyal,Avinash B. Ade in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Food Science. We have over one million books available in our catalogue for you to explore.

Table of contents

  1. Cover
  2. Series Page
  3. Title Page
  4. Copyright Page
  5. Dedication
  6. Contents
  7. Preface
  8. Acknowledgments
  9. About the Book
  10. Chapter 1 Sustainable Era of Oilseed Plants: A General Introduction
  11. Chapter 2 Edible Oilseed Plants: An Overview
  12. Chapter 3 Non-Edible Oilseeds: An Overview
  13. Chapter 4 Challenges in Collection, Storage, Extraction, and Detection of Oil in Oilseed Crops
  14. Chapter 5 Bacterial Pathogens of the Oilseed Crops: Loss of Yield and Crop Management
  15. Chapter 6 Fungal Pathogens of the Oilseed Crops: Loss of Yield and Crop Management
  16. Chapter 7 Impact of Climate Change on The Yield of Oilseed Crops
  17. Chapter 8 Methods to Detect Adulteration in Edible Oils
  18. Chapter 9 Impact of Adulterants on Quality of Edible Oils
  19. Chapter 10 Secondary Metabolites Production and Yield of Oilseed Plants
  20. Chapter 11 Genetics and Plant Breeding to Improve the Yield of Oilseed Crops
  21. Chapter 12 Mutation Breeding to Enhance Quality and Quantity of Oilseed Crops
  22. Chapter 13 Hydroponics Farming: A Holistic Perspective for Crop Production
  23. Chapter 14 RNA Interference to Enhance the Yield of the Oilseed Crops
  24. Chapter 15 Enhancing Oilseed Crop Productivity and Quality with CRISPR/Cas Gene-Editing Technologies
  25. Chapter 16 Future Opportunities in the Edible Oil Crop Industry
  26. Chapter 17 Use of Non-Edible Oilseeds Crops for the Production of Biofuels
  27. Chapter 18 Applications of Machine Learning in Oilseed Crops and Industries
  28. Chapter 19 Genetic Engineering to Enhance the Oilseed Crops Yield
  29. About the Editors
  30. Index
  31. EULA