
eBook - ePub
Traditional Breads of the World
275 Easy Recipes from Around the Globe
- English
- ePUB (mobile friendly)
- Available on iOS & Android
eBook - ePub
About this book
Traditional Breads of the World: 275 Easy Recipes from Around the Globe is a curated collection of recipes that have been treasured for generations. Compiled and edited from a nationally diverse selection of contributors, it includes a variety of breads, from breakfast and dessert treats to classic, hearty dinner breads. Traditional Breads of the World offers a large palette of tried, tested, and timeless recipes to fulfill every craving. In addition to its delectable recipes, Traditional Breads of the World explains baking fundamentals and the most effective approaches to achieving delicious loaves. Anticipating common baking problems, authors Sumption and Ashbrook offer suggestions for variations, substitutions, and creative use of common pantry items. Familiarizing yourself with these strategies, you will develop versatility and enhanced intuition as a baker. Traditional Breads of the World is a true imprint of the heart of the home, collecting the secret family recipes found nowhere else. From brioche to soda bread, stollen, scones, chupattis and beyond, this timeless volume is an international culinary tour. Overflowing with recipes for every occasion, cooking advice, and charming illustrations, bakers of all proficiencies and tastes will find Traditional Breads of the World is the perfect addition to their library.
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Please note we cannot support devices running on iOS 13 and Android 7 or earlier. Learn more about using the app.
Yes, you can access Traditional Breads of the World by Lois Lintner Ashbrook in PDF and/or ePUB format, as well as other popular books in Art & Culinary Arts. We have over one million books available in our catalogue for you to explore.
Information
Topic
ArtSubtopic
Culinary ArtsTable of contents
- Cover
- Title Page
- Copyright
- Dedication
- Editor’s Note
- History
- Introduction
- Contents
- Maybe You Would Like to Make
- Suggested Equipment
- How to Use This Book
- Bread Facts and Fancies
- America
- Austria
- Czechoslovakia
- England
- France
- Germany
- Hebrew
- Holland
- Hungary
- India
- Ireland
- Italy
- Mexico
- Russia
- Scandinavian Countries
- Scotland
- Switzerland
- Miscellaneous
- Bibliography
- Index