eBook - ePub

The Getting of Garlic

Name: The Getting of Garlic
Author: John Newton

Australian food from bland to brilliant, with recipes old and new

John Newton,

English
ePUB (mobile friendly)
Available on iOS & Android

eBook - ePub

The Getting of Garlic

Australian food from bland to brilliant, with recipes old and new

John Newton,

About this book

The white colonizers of Australia suffered from Alliumphobia, a fear of garlic. Before garlic we had meat and potatoes; after garlic, what we ate got much more interesting. Renowned food writer John Newton visits fine dining restaurants, the cafes and mid-range restaurants, and heads home to the dinner tables as he samples what everyday people have eaten over the centuries. His observations and recipes show what has changed and what hasn't changed.

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Yes, you can access The Getting of Garlic by John Newton in PDF and/or ePUB format, as well as other popular books in Politics & International Relations & Agricultural Public Policy. We have over one million books available in our catalogue for you to explore.