- 272 pages
- English
- PDF
- Available on iOS & Android
eBook - PDF
About this book
"A great primer. . . . If you're new to the natural/organic/biodynamic wine debates, Authentic Wine is the place to start."âHuffington Post
"This is one of the most engaging, thoughtful and enlightening books on contemporary wine. . . . A manifesto for an industry looking to shape its future."âWine And Spirits
Naturalness is a hot topic in the wine world. But what exactly is a "natural wine"? For this pioneering book, best-selling wine writer Jamie Goode teams up with winemaker and Master of Wine Sam Harrop to explore the wide range of issues surrounding authenticity in wine. They begin by emphasizing that wine's diversity, one of its strengths, is currently under threat from increasingly homogenized commercial wines that lack a sense of place. Drawing on a global array of examples and anecdotes, Goode and Harrop examine complex conceptsâterroir, biodynamics, and sustainabilityâin clear language. They also discuss topics including cultured and wild yeasts, wine "faults," the carbon footprint of the wine industry, "natural" as a marketing concept, and more. Authentic Wine illuminates a subject of great interest to wine producers, consumers, and anyone wondering where the wine industry is headed.
"This is one of the most engaging, thoughtful and enlightening books on contemporary wine. . . . A manifesto for an industry looking to shape its future."âWine And Spirits
Naturalness is a hot topic in the wine world. But what exactly is a "natural wine"? For this pioneering book, best-selling wine writer Jamie Goode teams up with winemaker and Master of Wine Sam Harrop to explore the wide range of issues surrounding authenticity in wine. They begin by emphasizing that wine's diversity, one of its strengths, is currently under threat from increasingly homogenized commercial wines that lack a sense of place. Drawing on a global array of examples and anecdotes, Goode and Harrop examine complex conceptsâterroir, biodynamics, and sustainabilityâin clear language. They also discuss topics including cultured and wild yeasts, wine "faults," the carbon footprint of the wine industry, "natural" as a marketing concept, and more. Authentic Wine illuminates a subject of great interest to wine producers, consumers, and anyone wondering where the wine industry is headed.
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Yes, you can access Authentic Wine by Jamie Goode,Sam Harrop in PDF and/or ePUB format, as well as other popular books in Arte & Arte culinaria. We have over one million books available in our catalogue for you to explore.
Information
Table of contents
- Cover
- Title
- Copyright
- Contents
- Preface
- 1. Introduction
- 2. The Diversity of Wine: How a Natural Approach Can Help Preserve Wineâs Interest
- 3. Terroir
- 4. Grafted Vines
- 5. Biodynamics and Organics
- 6. Sustainable Winegrowing
- 7. When Winemakers Intervene: Chemical and Physical Manipulation
- 8. The Natural Wine Movement
- 9. Yeasts, Wild and Cultured
- 10. Ripeness and Alcohol Levels
- 11. Wine Faults
- 12. The Carbon Footprint of Wine
- 13. Marketing Authentic Wine
- 14. Conclusion
- Index