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Showing 181 - 240 out of 1,000+ books
Advances in understanding tree fruit-rhizosphere microbiome relationships for enhanced plant health
Mark Mazzola, Shashika S. Hewavitharana
2019
Genome-wide association studies in barley
Ernesto Igartua, Carlos P. Cantalapiedra, Ana M. Casas
2019
Handbook of Farm, Dairy and Food Machinery Engineering
2019
Grasses
Hansjoerg Kraehmer
2019
Holistic Management Handbook, Third Edition
Jody Butterfield, Sam Bingham, Allan Savory
2019
World Soybean Research Conference Ii, Abstracts
Frederick T Corbin
2019
Microbiology for Sustainable Agriculture, Soil Health, and Environmental Protection
Deepak Kumar Verma
2019
Organic fertilizers and biofertilizers
Lidia Sas Paszt, Slawomir Gluszek
2018
Precision livestock farming and pasture management systems
Mark Trotter
2018
Supporting smallholders in achieving more sustainable cocoa cultivation: the case of West Africa
Paul Macek, Upoma Husain, Krystal Werner
2018
Cocoa sustainability initiatives: the impacts of cocoa sustainability initiatives in West Africa
Verina Ingram, Yuca Waarts, Fedes van Rijn
2018
Soil microorganisms: role in soil health
Penny R. Hirsch
2018
Soil ecosystem services: an overview
Sara G. Baer, Hannah E. Birgé
2018
The role of soil fauna in soil health and delivery of ecosystem services
George G. Brown, Elodie da Silva, Marcílio J. Thomazini, Cíntia C. Niva, Thibaud Decaëns, Luís F. N. Cunha, Herlon S. Nadolny, Wilian C. Demetrio, Alessandra Santos, Talita Ferreira, Lilianne S. Maia, Ana Caroline Conrado, Rodrigo F. Segalla, Alexandre Casadei Ferreira, Amarildo Pasini, Marie L. C.
2018
Assessing the cost of supplying water for agriculture: the food supply cost curve
Roberto Roson
2018
Fertigation techniques for efficient water and nutrient use in agriculture
Munir J. Mohammad Rusan
2018
Improving water productivity in rainfed agriculture: challenges and opportunities for small-scale farmers in dry lands
John Gowing
2018
Sorghum breeding for biotic stress tolerance
R. Perumal, Clint W. Magill, Gary C. Peterson, Louis K. Prom, Elfadil M. Bashir, Tesfaye Tesso, Desalegn D. Serba, Chris Little
2018
Plant Micronutrient Use Efficiency
2018
Life cycle assessment of palm oil in practice: the example of Malaysia
Vijaya Subramaniam, H. Zulkifli, Halimah Muhamad
2018
Insect pests and integrated pest management techniques in grain legume cultivation
Tolulope A. Agunbiade, Weilin Sun, Brad S. Coates, Fousséni Traore, James A. Ojo, Anne N. Lutomia, Julia Bello-Bravo, Saber Miresmailli, Joseph E. Huesing, Michael Agyekum, Manuele Tamò, Barry Pittendrigh
2018
Use of palm oil for biofuel
Jean-Marc Roda
2018
Mango cultivation practices in the tropics: good agricultural practices to maximize sustainable yields
Sisir Mitra, A. Bhagwan
2018
Disseminating improved coffee varieties for sustainable production
Charles Lambot, Juan Carlos Herrera
2018
Harmful compounds in coffee
Noël Durand, Angélique Fontana
2018
Nutritional and health effects of coffee
Adriana Farah
2018
Good planting and cultivation practices in sugarcane production
Bernard L. Schroeder, Andrew W. Wood, David V. Calcino, Danielle M. Skocaj, Alan P. Hurney, Peter G. Allsopp
2017
Archaeological Soil and Sediment Micromorphology
Cristiano Nicosia, Georges Stoops
2017
Developments in feed technology to improve poultry nutrition
Charles Stark, Adam Fahrenholz
2017
Peas and Beans
Anthony J Biddle
2017
Drivers of change for cassava's multiple roles in sustainable development
Clair H. Hershey
2017
Durum wheat: production, challenges and opportunities
J. M. Clarke, K. Nilsen, D. Khitiri, X. Lin, C. J. Pozniak, K. Ammar
2017
Nutritional and nutraceutical/functional properties of maize
Dharam Paul Chaudhary
2017
Organic greenhouse tomato production
Martine Dorais
2017
Developing tomato varieties with improved flavour
M. Causse, E. Albert, C. Sauvage
2017
Optimizing yields in tomato cultivation: maximizing tomato plant use of resources
V. S. Almeida, F. T. Delazari, C. Nick, W. L. Araújo, D. J. H. Silva
2017
Microbial Plant Pathogens
Perumal Narayanasamy
2016
Intercropping in sustainable maize cultivation
Abeya Temesgen, Shu Fakai, Daniel Rodriguez
2016
Tropical Forage Legumes
John R. Lazier, Nazeer Ahmad
2016
Molecular Breeding and Nutritional Aspects of Buckwheat
Meiliang Zhou, Ivan Kreft, Sun-Hee Woo, Nikhil Chrungoo, Gunilla Wieslander
2016
Farm Tractors
Michael Williams
2016
Primrose McConnell's The Agricultural Notebook
2016
Quinoa
Kevin S. Murphy, Janet Matanguihan
2015
Sugarcane
2015
An Introduction to Bioenergy
Nigel G Halford
2015
Producción de cerdos de recría y cebo
Plata, A. et al.
2015
Potato
Roy Navarre, Mark Pavek
2014
Handbook of Agronomy
2014
Nutrient Deficiencies of Field Crops
Prakash Kumar, Manoj Kumar Sharma
2013
Agricultural Physics
C. W. Rose
2013
Diversifying Food and Diets
2013
Phytophthora
Kurt Lamour
2013
Être agriculteur aujourd'hui
Christian Nicourt
2013
Plant Tissue Culture
2012
Plant Genetic Resources and Food Security
2012
Manejo fitosanitario del cultivo del algodón medidas para la temporada invernal
Luis Nañez
2012
Manejo fitosanitario del cultivo de la vid medidas para la temporada invernal
Instituto Colombiano Agropecuario
2012
Floricultura. Cultivo y comercialización
Rimache, M.
2011
Buenas prácticas agrícolas en el cultivo de tomate
Varios Autores
2011
El cultivo de aguacate Hass
Instituto Colombiano Agropecuario
2011
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