Delve Publishing

Encyclopedia of Plants and Flowers

Diagnostic tools in veterinary medicine

Basic Biology

Bacteriology and its tenets

General Biology

Veterinary Bacteriology

Introduction to Environmental Management

Environmental Laws

Carbohydrates in the body and functions

Introduction to Biotechnology and Biostatistics

Applied Human Geography

Waste Management and the Food Industry

Biochemical Genetics

Emerging Technology for Diagnostic Microbiology

Infectious Diseases

Agricultural Entrepreneurship

Glaciology and Glacial Geomorphology

Remote Sensing Techniques and GIS Applications in Earth and Environmental Studies

Agroecology, sustainable and secure food systems

Recent Advances in Plant in Vitro Culture

Food Additives and Their Impact on Health

Improving Resilience in Agriculture Economies

Plants and Pollutants

Sustainability in Agriculture Products

Soil degradation and its impact on the nutrient content of food

The Role of Probiotics in Gut Health

Environmental Policy for 21st Century

Plastics and Microplastics in environment - An introduction

The grandeur of nature-its biodiversity across

Agricultural Property Rights

Blood Parasites: Taxonomy, Ecoparasitism, Pathobiology and Control

Animal Feeds

Environmental Biology

Enhancing Decent Work in the Agriculture Sector

Agriculture and Agro-industries

Advanced Morphology Of Angiosperm

Handbook of Dairy Science

Ground water pollution - An Introduction

Glacier science - An introduction

Engineering Cells and Pathways

Economic Microbiology

Expanded Ideas in Biotechnology: Techniques and Theory

Climate change and diseases

Cell of the Blood

Biomes and their importance

Veterinary Allergy

The study of hydrology and oceanography

The biology, management, aquaculture and fisheries of lobsters

The Art of Composting: Transforming Waste into Nutrient-Rich Soil

Sustainable Farming: Nurturing the Earth for Future Generations

Supporting innovations in agriculture: How plant science plays a role in economic development

Solutions for carbon reduction

Plant tissue culture: Relevance to Propagation, conservation and crop improvement

Phytoremediation: Green solution to pollution

Introduction to the study of Macromolecules

Introduction to sociobiology

Introduction to Indoor fish farming

Introduction to Ecology: Interconnections in Nature

Introduction to animal physiotherapy

Integrated Waste Management approaches for food and agricultural byproducts